Peanut Ginger Dipping Sauce
Elevate your dipping game with this irresistibly creamy Peanut Ginger Dipping Sauce, a perfect blend of bold and savory flavors that’s ready in just 10 minutes! Made with creamy peanut butter, a punch of fresh ginger, a splash of soy sauce, and a hint of sesame oil, this versatile sauce strikes the perfect balance of sweet, tangy, and umami. A touch of honey adds warmth, while freshly squeezed lime juice brightens the flavor profile. Customize the heat with red pepper flakes for a spicy kick or leave it mellow for pairing with a variety of dishes. Whether drizzled over noodles, served with fresh spring rolls, or used as a veggie dip, this quick and easy recipe is a must-try addition to your repertoire. Plus, it stays fresh in the fridge for up to 5 days, making it a handy condiment for weeknight meals!
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Ingredients
- 0.5 cup Creamy peanut butter
- 3 tablespoons Soy sauce
- 2 tablespoons Rice vinegar
- 1 tablespoon Fresh ginger (grated)
- 1 clove Garlic (minced)
- 1 tablespoon Honey
- 1 teaspoon Sesame oil
- 2 tablespoons Warm water
- 1 tablespoon Lime juice (freshly squeezed)
- 0.25 teaspoon Red pepper flakes (optional)
Directions
Step 1
In a medium mixing bowl, combine the creamy peanut butter, soy sauce, and rice vinegar.
Step 2
Add the grated ginger, minced garlic, honey, sesame oil, and lime juice to the mixture.
Step 3
Whisk everything together until smooth. Slowly add the warm water, one tablespoon at a time, to thin out the sauce to your desired consistency.
Step 4
If desired, stir in the red pepper flakes for a touch of heat.
Step 5
Taste and adjust the seasoning based on your preferences – you can add more honey for sweetness, lime juice for tanginess, or soy sauce for saltiness.
Step 6
Transfer the sauce to a serving bowl and use immediately, or store in an airtight container in the refrigerator for up to 5 days.
Nutrition Facts
| Serving size | (286.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 933.4 |
| Total Fat 73.5g | 0% |
| Saturated Fat 13.1g | 0% |
| Polyunsaturated Fat 5.9g | |
| Cholesterol 0mg | 0% |
| Sodium 2249.0mg | 0% |
| Total Carbohydrate 49.4g | 0% |
| Dietary Fiber 8.1g | 0% |
| Total Sugars 29.0g | |
| Protein 34.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 96.2mg | 0% |
| Iron 3.3mg | 0% |
| Potassium 958.7mg | 0% |
Source of Calories