Peanut Ginger Chocolate Peanut Butter Whip
Indulge in the luxuriously creamy and decadently flavorful Peanut Ginger Chocolate Peanut Butter Whip—a no-bake dessert that blends the richness of cream cheese, the nutty allure of peanut butter, and the velvety depth of dark chocolate. Elevated with a hint of fresh grated ginger and a touch of sea salt, this whip offers a sophisticated balance of sweet and savory. Perfect for entertaining or a quick treat, this crowd-pleaser is prepared in just 20 minutes and garnished with crushed peanuts and optional dark chocolate shavings for a stunning finish. Serve it chilled with graham crackers, fresh fruit, or savor it all on its own. Whether you're looking for a unique peanut butter dessert or a chocolate lover's dream, this whipped delight will leave everyone asking for seconds.
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Ingredients
- 8 oz Cream cheese (softened)
- 0.5 cup Peanut butter (creamy)
- 0.75 cup Powdered sugar
- 0.5 cup Heavy whipping cream
- 4 oz Dark chocolate (melted and slightly cooled)
- 1 tsp Fresh ginger (finely grated)
- 1 tsp Vanilla extract
- 0.25 tsp Sea salt
- 2 tbsp Peanuts (crushed, for garnish)
- 1 tbsp Dark chocolate shavings (optional garnish)
Directions
Step 1
In a mixing bowl, add the softened cream cheese and peanut butter. Beat with an electric mixer on medium speed until smooth and well combined.
Step 2
Sift in the powdered sugar and continue mixing until the mixture is creamy and lump-free.
Step 3
In a separate bowl, whip the heavy whipping cream with a hand mixer or stand mixer until soft peaks form. Be careful not to overwhip.
Step 4
Gently fold the whipped cream into the peanut butter and cream cheese mixture until fully incorporated. Do this in batches to preserve the whipped cream's airy texture.
Step 5
Stir in the melted dark chocolate, grated ginger, vanilla extract, and sea salt. Mix just until combined, taking care not to deflate the mixture.
Step 6
Transfer the whip into a serving bowl or small dessert glasses for individual portions. Smooth the top with a spatula.
Step 7
Sprinkle with crushed peanuts and optional dark chocolate shavings for garnish.
Step 8
Chill in the refrigerator for at least 15 minutes to allow the flavors to meld and the texture to firm slightly.
Step 9
Serve with graham crackers, fresh fruit, or enjoy it by the spoonful!
Nutrition Facts
| Serving size | (698.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3011.3 |
| Total Fat 223.6g | 0% |
| Saturated Fat 107.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 371.1mg | 0% |
| Sodium 1909.5mg | 0% |
| Total Carbohydrate 205.4g | 0% |
| Dietary Fiber 17.3g | 0% |
| Total Sugars 166.1g | |
| Protein 54.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 380.9mg | 0% |
| Iron 17.5mg | 0% |
| Potassium 1756.2mg | 0% |
Source of Calories