Peanut Butter Porridge
Transform your mornings with this hearty and wholesome Peanut Butter Porridge—a perfect blend of creamy oats, velvety peanut butter, and a hint of natural sweetness from maple syrup. Simmered with milk, cinnamon, and a dash of salt, this luscious breakfast dish delivers rich flavor and comforting warmth in every bite. Packed with protein and customizable toppings like sliced bananas, crunchy nuts, or nutrient-packed chia seeds, this porridge offers endless possibilities to make breakfast both delicious and nutritious. Ready in just 15 minutes, this quick and satisfying recipe is ideal for busy mornings or leisurely weekends. Perfect for oatmeal lovers and peanut butter enthusiasts alike, Peanut Butter Porridge is sure to become a breakfast favorite!
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Ingredients
- 1 cup Rolled oats
- 2 cups Milk (or plant-based milk)
- 0.5 cup Water
- 2 tablespoons Peanut butter (smooth or crunchy)
- 1 tablespoon Maple syrup (or honey)
- 0.5 teaspoon Ground cinnamon
- 0.125 teaspoon Salt
- 1 whole Banana (sliced, optional topping)
- 2 tablespoons Chopped nuts (optional topping)
- 1 teaspoon Chia seeds or flaxseeds (optional topping)
Directions
Step 1
In a medium saucepan, combine the rolled oats, milk, water, salt, and ground cinnamon.
Step 2
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.
Step 3
Cook for about 5-7 minutes, or until the oats have absorbed most of the liquid and reach your desired consistency.
Step 4
Stir in the peanut butter and maple syrup until fully combined and creamy.
Step 5
Remove the saucepan from the heat and let the porridge sit for 1-2 minutes to thicken slightly.
Step 6
Divide the porridge evenly between two serving bowls.
Step 7
Top with sliced banana, chopped nuts, chia seeds, or any toppings of your choice.
Step 8
Serve warm and enjoy your creamy Peanut Butter Porridge!
Nutrition Facts
| Serving size | (877.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1007.1 |
| Total Fat 40.4g | 0% |
| Saturated Fat 10.9g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 40.0mg | 0% |
| Sodium 640.3mg | 0% |
| Total Carbohydrate 130.2g | 0% |
| Dietary Fiber 16.5g | 0% |
| Total Sugars 54.1g | |
| Protein 42.0g | 0% |
| Vitamin D 248.0IU | 0% |
| Calcium 741.2mg | 0% |
| Iron 5.6mg | 0% |
| Potassium 1821.0mg | 0% |
Source of Calories