Peanut Butter Plus Sandwiches

Elevate your classic peanut butter sandwich with this irresistible recipe for Peanut Butter Plus Sandwiches! Packed with layers of creamy peanut butter, sweet banana slices, a drizzle of golden honey, and a crunchy sprinkle of granola, this sandwich is a flavor-packed snack or light meal in just five minutes. Optional chocolate chips add a touch of indulgence, making it perfect for both kids and adults alike. This no-cook recipe combines wholesome ingredients for a satisfying bite that’s equal parts nutritious and delicious. Ideal for busy mornings, quick lunches, or an energy-boosting snack, these sandwiches are as versatile as they are easy to prepare.

Nutriscore Rating: 68/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

2 pieces Bread slices
2 tablespoons Peanut butter
0.5 piece Banana, sliced
1 teaspoon Honey
2 tablespoons Granola
1 tablespoon Chocolate chips (optional)

Directions

Step 1

Lay the two slices of bread flat on a clean surface.

Step 2

Spread 1 tablespoon of peanut butter evenly on one side of each bread slice.

Step 3

On one of the slices, layer the banana slices evenly over the peanut butter.

Step 4

Drizzle honey over the banana slices for added sweetness.

Step 5

Sprinkle the granola over the honey and bananas for a delightful crunch.

Step 6

If desired, scatter chocolate chips on top of the granola for a sweet treat.

Step 7

Carefully place the second slice of bread (peanut butter side down) on top of the layered slice to form a sandwich.

Step 8

Gently press the sandwich together and cut it in half, if desired. Serve immediately and enjoy!

Portion size

Nutrition Facts

Serving size	(184.3g)

Amount per serving	% Daily Value*
Calories	562.5

Total Fat 26.5g	0%
Saturated Fat 7.0g	0%
Polyunsaturated Fat 4g
Cholesterol 0mg	0%
Sodium 291.8mg	0%
Total Carbohydrate 72.2g	0%
Dietary Fiber 6.9g	0%
Total Sugars 31.1g
Protein 16.0g	0%

Vitamin D 0IU	0%
Calcium 115.4mg	0%
Iron 3.7mg	0%
Potassium 583.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%

Protein: 10.8%

Carbs: 48.8%