Peanut Butter Marshmallow Square
Indulge in the ultimate no-bake treat with these irresistible Peanut Butter Marshmallow Squares! Featuring a creamy blend of smooth peanut butter, buttery richness, and sweet butterscotch chips, this recipe creates a velvety, melt-in-your-mouth base that's perfectly balanced by the light, chewy texture of mini marshmallows. With just 15 minutes of prep time and a quick 1-2 hour chill, these squares are a fuss-free dessert that’s perfect for potlucks, holiday gatherings, or an everyday indulgence. The addition of vanilla extract enhances the flavor, making each bite a nostalgic delight reminiscent of childhood favorites. Easy to prepare and store, these marshmallow squares are a must-try for anyone craving a quick and delicious no-bake dessert!
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Ingredients
- 0.5 cup Butter
- 1 cup Smooth peanut butter
- 1.5 cups Butterscotch chips
- 4 cups Mini marshmallows
- 1 teaspoon Vanilla extract
Directions
Step 1
Line an 8x8-inch square baking pan with parchment paper or aluminum foil, letting some overhang for easy removal. Lightly grease the lining for added ease.
Step 2
In a large saucepan or heatproof bowl set over low heat, melt the butter and peanut butter together, stirring occasionally.
Step 3
Add the butterscotch chips to the peanut butter mixture and stir until completely melted and smooth. Remove from heat to prevent scorching.
Step 4
Stir in the vanilla extract and allow the mixture to cool slightly, about 5 minutes. This helps prevent melting the marshmallows when added.
Step 5
Gently fold in the mini marshmallows, ensuring they are evenly coated with the peanut butter mixture.
Step 6
Pour the mixture into the prepared pan and press gently to create an even layer.
Step 7
Refrigerate the pan for approximately 1-2 hours or until the squares are firm and set.
Step 8
Once chilled, lift the squares out of the pan using the overhanging parchment or foil. Cut into 16 squares using a sharp knife.
Step 9
Store in an airtight container in the refrigerator for up to one week. Serve chilled or at room temperature.
Nutrition Facts
| Serving size | (958.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4776.0 |
| Total Fat 285.0g | 0% |
| Saturated Fat 131.2g | 0% |
| Polyunsaturated Fat 2.8g | |
| Cholesterol 263.2mg | 0% |
| Sodium 2515.4mg | 0% |
| Total Carbohydrate 481.1g | 0% |
| Dietary Fiber 16.0g | 0% |
| Total Sugars 337.3g | |
| Protein 69.5g | 0% |
| Vitamin D 17.9IU | 0% |
| Calcium 264.1mg | 0% |
| Iron 8.3mg | 0% |
| Potassium 274.8mg | 0% |
Source of Calories