Peanut Butter Maple Syrup
Elevate your breakfast game with this indulgent and irresistibly creamy Peanut Butter Maple Syrup. With just five simple ingredients—creamy peanut butter, pure maple syrup, a touch of milk, fragrant vanilla extract, and a pinch of salt—this quick and easy recipe comes together in under 10 minutes. Perfect for drizzling over pancakes, waffles, oatmeal, or even desserts, this rich and velvety syrup strikes the perfect balance between sweet and nutty. Its versatility allows you to customize with dairy or non-dairy milk, making it a great addition to any table. Say goodbye to boring breakfasts and hello to a decadent topping that’s sure to become a family favorite!
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Ingredients
- 0.5 cup Peanut butter (creamy or natural)
- 0.5 cup Maple syrup (pure)
- 0.25 cup Milk (dairy or non-dairy)
- 0.5 teaspoon Vanilla extract
- 0.125 teaspoon Salt
Directions
Step 1
In a small saucepan, combine the peanut butter and maple syrup.
Step 2
Place the saucepan over medium-low heat and stir the mixture continuously with a whisk or spatula until the peanut butter starts to melt and blend with the maple syrup, about 2-3 minutes.
Step 3
Slowly add the milk to the saucepan, stirring constantly to create a smooth and creamy consistency. Make sure to incorporate the milk gradually to avoid lumps.
Step 4
Once the mixture is smooth and warmed through, stir in the vanilla extract and salt. Mix well to evenly distribute the flavors.
Step 5
Reduce the heat to low and allow the syrup to cook for another 1-2 minutes, stirring occasionally, until it reaches your desired thickness.
Step 6
Remove the syrup from the heat and let it cool slightly before serving. If the syrup thickens too much as it cools, stir in a splash of milk to loosen it to your preferred consistency.
Step 7
Serve warm over pancakes, waffles, or your favorite desserts. Store any leftovers in an airtight container in the refrigerator for up to one week. Reheat gently before serving.
Nutrition Facts
| Serving size | (302.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1060.3 |
| Total Fat 61.4g | 0% |
| Saturated Fat 12.0g | 0% |
| Cholesterol 5mg | 0% |
| Sodium 862.6mg | 0% |
| Total Carbohydrate 109.3g | 0% |
| Dietary Fiber 7.5g | 0% |
| Total Sugars 86.0g | |
| Protein 32.1g | 0% |
| Vitamin D 25IU | 0% |
| Calcium 273.2mg | 0% |
| Iron 3.7mg | 0% |
| Potassium 1100.3mg | 0% |
Source of Calories