Spice up your snack game with these bold and irresistible Peanut Butter Jalapeño Roll Ups! This no-cook recipe combines the creamy richness of peanut butter and cream cheese with the zesty kick of fresh jalapeños, balanced perfectly by a drizzle of honey for subtle sweetness. Rolled in soft flour tortillas, these pinwheels are cut into bite-sized pieces that are as fun to eat as they are to prepare. Perfect for parties, game-day spreads, or a unique appetizer, these roll-ups pack a flavorful punch in just 15 minutes of prep time. Optional cilantro adds a fragrant, herbaceous note, making every bite refreshingly complex. Whether you're craving sweet, spicy, or savory, this quick and easy recipe delivers it all with just a handful of simple ingredients.
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Wash and finely dice the jalapenos. If you prefer milder heat, remove the seeds and membranes before dicing.
In a small bowl, mix the cream cheese, peanut butter, honey, and salt until smooth and well combined.
Gently fold in the diced jalapenos and cilantro, if using.
Lay one flour tortilla flat on a clean surface and spread a thin, even layer of the peanut butter mixture over it, leaving about 1/2 inch of space around the edges.
Carefully roll the tortilla up tightly into a log shape.
Repeat the process with the remaining tortillas and peanut butter mixture.
Place the rolled tortillas seam-side down on a plate and refrigerate for 10 minutes to firm up, making them easier to slice.
Using a sharp knife, slice each roll into 1-inch pieces to create bite-sized pinwheels.
Arrange the roll-ups on a platter and serve immediately for a spicy, creamy treat!
Serving size | (393.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1450.1 |
Total Fat 90.0g | 0% |
Saturated Fat 29.3g | 0% |
Polyunsaturated Fat 0.9g | |
Cholesterol 60.6mg | 0% |
Sodium 2260.1mg | 0% |
Total Carbohydrate 137.7g | 0% |
Dietary Fiber 12.3g | 0% |
Total Sugars 48.9g | |
Protein 45.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 377.9mg | 0% |
Iron 6.9mg | 0% |
Potassium 917.6mg | 0% |
Source of Calories