Peanut Butter Fudge Sauce

Indulge your sweet tooth with this luxurious Peanut Butter Fudge Sauce, a decadent blend of smooth peanut butter, rich heavy cream, and brown sugar, perfectly balanced with a hint of vanilla and a touch of salt. This quick and easy recipe comes together in just 15 minutes, creating a creamy, pourable dessert topping that’s perfect for drizzling over ice cream, brownies, pancakes, or even fresh fruit. With its irresistible combination of sweet and salty flavors and velvety texture, this homemade fudge sauce will elevate your dessert game to new heights. Plus, it stores well in the fridge, making it a versatile staple for any dessert-lover's kitchen!

Nutriscore Rating: 48/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 8

Ingredients

• 1 cup Smooth peanut butter
• 1 cup Heavy cream
• 0.5 cup Brown sugar
• 2 tablespoons Unsalted butter
• 1 teaspoon Vanilla extract
• 0.25 teaspoon Salt

Directions

Step 1

In a medium saucepan, combine the smooth peanut butter, heavy cream, brown sugar, and unsalted butter.

Step 2

Place the saucepan over medium heat and stir constantly until the mixture is smooth and the sugar has dissolved, about 3-5 minutes.

Step 3

Lower the heat to medium-low and simmer gently for another 5 minutes, stirring occasionally, until the sauce thickens slightly. Do not boil.

Step 4

Remove the saucepan from heat and stir in the vanilla extract and salt until fully incorporated.

Step 5

Let the sauce cool slightly before serving. It will thicken more as it cools.

Step 6

Serve warm over your favorite dessert, or store in an airtight container in the refrigerator for up to 1 week. Reheat gently on the stovetop or in the microwave before using.

Nutrition Facts

Serving size	(604.2g)

Amount per serving	% Daily Value*
Calories	2823.4

Total Fat 224.9g	0%
Saturated Fat 82.2g	0%
Polyunsaturated Fat g
Cholesterol 302mg	0%
Sodium 1742.0mg	0%
Total Carbohydrate 128.1g	0%
Dietary Fiber 16.0g	0%
Total Sugars 87.0g
Protein 56.7g	0%

Vitamin D 0IU	0%
Calcium 66.8mg	0%
Iron 6.3mg	0%
Potassium 111.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.2%

Protein: 8.2%

Carbs: 18.5%