Peanut Butter Finger Bars

Indulge in the irresistible combination of sweet and salty flavors with these no-bake Peanut Butter Finger Bars—perfect for satisfying any craving! Featuring a simple yet decadent base made from graham cracker crumbs, creamy peanut butter, and melted butter, these bars are topped with a silky layer of milk chocolate and a hint of peanut butter, creating a dessert that's both rich and nostalgic. Ready in just 15 minutes of prep time and requiring no baking, these bars are an effortless treat for busy schedules or last-minute gatherings. Perfectly portioned into finger-friendly bites, they're ideal for parties, snack time, or a post-dinner indulgence. With only six pantry-staple ingredients and a quick chill in the refrigerator, these Peanut Butter Finger Bars combine convenience and flavor into a dessert you’ll make again and again!

Nutriscore Rating: 38/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 16

Ingredients

• 2 cups Graham cracker crumbs
• 2 cups Powdered sugar
• 1 cup Creamy peanut butter
• 1 cup Unsalted butter, melted
• 1.5 cups Milk chocolate chips
• 1 tablespoon Creamy peanut butter (for topping)

Directions

Step 1

In a large mixing bowl, combine the graham cracker crumbs and powdered sugar.

Step 2

Add the melted butter and 1 cup of creamy peanut butter to the dry mixture. Stir until fully combined and a crumbly dough forms.

Step 3

Press the mixture evenly into a 9x13-inch pan lined with parchment paper or greased lightly. Use a spatula or the back of a spoon to ensure the base is compact and smooth.

Step 4

In a microwave-safe bowl, melt the chocolate chips and 1 tablespoon of peanut butter in 30-second intervals, stirring in between until smooth and fully melted.

Step 5

Pour the melted chocolate mixture over the peanut butter base and spread evenly using an offset spatula.

Step 6

Refrigerate the pan for at least 1 hour, or until the bars are firm and the chocolate topping has set.

Step 7

Once firm, remove the bars from the pan using the parchment paper for easy lifting. Slice into 16 squares or finger-shaped rectangles.

Step 8

Serve immediately or store in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size	(1329.7g)

Amount per serving	% Daily Value*
Calories	6848.0

Total Fat 438.5g	0%
Saturated Fat 211.2g	0%
Polyunsaturated Fat 0g
Cholesterol 564.7mg	0%
Sodium 2808.5mg	0%
Total Carbohydrate 673.0g	0%
Dietary Fiber 21.8g	0%
Total Sugars 485.4g
Protein 104.9g	0%

Vitamin D 0IU	0%
Calcium 810.5mg	0%
Iron 18.1mg	0%
Potassium 2956.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.9%

Protein: 5.9%

Carbs: 38.1%