Nutrition Facts for Peanut butter chocolate delight

Peanut Butter Chocolate Delight

Indulge in the irresistible layers of creamy, nutty, and chocolatey goodness with this easy Peanut Butter Chocolate Delight recipe! Featuring a buttery graham cracker base blended with powdered sugar and rich peanut butter, and topped with a silky layer of melted semi-sweet chocolate infused with heavy cream, this no-bake dessert is a masterpiece of simplicity and decadence. Ready in just 15 minutes of hands-on prep and perfect for any occasion, these peanut butter chocolate bars are the ultimate crowd-pleaser. Serve them chilled for the perfect balance of creamy and fudgy textures that will satisfy every sweet tooth. Whether you're hosting a party, looking for a holiday treat, or craving a quick dessert fix, this recipe will deliver big flavor with minimal effort!

Nutriscore Rating: 44/100
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Image of Peanut Butter Chocolate Delight
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 12

Ingredients

  • 1.5 cups Graham cracker crumbs
  • 0.5 cups Unsalted butter
  • 1 cup Powdered sugar
  • 1 cup Creamy peanut butter
  • 1.5 cups Semi-sweet chocolate chips
  • 0.5 cups Heavy cream

Directions

Step 1

Step 1: Grease an 8x8-inch square baking dish or line it with parchment paper for easy removal.

Step 2

Step 2: In a medium-sized microwave-safe bowl, melt the butter (about 30-45 seconds).

Step 3

Step 3: Add the graham cracker crumbs, powdered sugar, and peanut butter to the melted butter. Mix thoroughly until the ingredients are well combined and form a dough-like consistency.

Step 4

Step 4: Press the peanut butter mixture into an even layer in the prepared baking dish. Use the back of a spoon or a flat spatula to smooth it out.

Step 5

Step 5: In another microwave-safe bowl, combine the chocolate chips and heavy cream. Microwave in 20-second intervals, stirring after each, until the chocolate is fully melted and the mixture is smooth.

Step 6

Step 6: Pour the melted chocolate mixture over the peanut butter layer. Spread evenly with a spatula, ensuring the entire surface is covered.

Step 7

Step 7: Place the dish in the refrigerator for at least 1-2 hours, or until the chocolate is set and firm.

Step 8

Step 8: Once set, remove from the dish and cut into squares or bars. Serve chilled and enjoy!

Nutrition Facts

Serving size (968.0g)
Amount per serving % Daily Value*
Calories 4646.2
Total Fat 292.5g 0%
Saturated Fat 121.2g 0%
Polyunsaturated Fat 0g
Cholesterol 244mg 0%
Sodium 2167.0mg 0%
Total Carbohydrate 481.1g 0%
Dietary Fiber 36.3g 0%
Total Sugars 319.7g
Protein 88.4g 0%
Vitamin D 0IU 0%
Calcium 251.3mg 0%
Iron 16.9mg 0%
Potassium 1765.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.6%
Protein: 7.2%
Carbs: 39.2%