Nutrition Facts for Peanut butter bars taste like reese's cups

Peanut Butter Bars Taste Like Reese's Cups

Craving the irresistible taste of Reese's Cups? These no-bake Peanut Butter Bars deliver all the rich, chocolatey-peanut butter goodness you love in a homemade treat that’s dangerously easy to make! Featuring a buttery graham cracker crumb base combined with creamy peanut butter and powdered sugar, these bars are topped with a luscious layer of smooth melted semi-sweet chocolate blended with a hint of peanut butter. Ready in just 10 minutes of prep and requiring no oven time, this recipe is perfect for busy schedules or last-minute desserts. Whether served chilled or at room temperature, these decadent bars make the ultimate crowd-pleaser for peanut butter and chocolate lovers alike.

Nutriscore Rating: 41/100
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Image of Peanut Butter Bars Taste Like Reese's Cups
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 16

Ingredients

  • 2 cups graham cracker crumbs
  • 2 cups powdered sugar
  • 1 cup creamy peanut butter
  • 1 cup unsalted butter, melted
  • 1.5 cups semi-sweet chocolate chips
  • 1 tablespoon creamy peanut butter (for chocolate layer)

Directions

Step 1

Line a 9x13-inch baking dish with parchment paper, ensuring some overhang for easy removal later.

Step 2

In a large mixing bowl, combine the graham cracker crumbs and powdered sugar.

Step 3

Stir in the creamy peanut butter (1 cup) and melted butter until the mixture is fully combined and resembles a thick dough.

Step 4

Press the mixture evenly into the prepared baking dish to form the base layer. Smooth it out with the back of a spoon or a spatula.

Step 5

In a microwave-safe bowl, combine the semi-sweet chocolate chips and 1 tablespoon of creamy peanut butter. Microwave in 30-second intervals, stirring after each interval, until the mixture is melted and smooth.

Step 6

Pour the chocolate mixture over the peanut butter base layer in the baking dish, spreading it evenly with a spatula.

Step 7

Chill the dish in the refrigerator for 2 hours or until the chocolate is set.

Step 8

Once the bars are firm, use the parchment paper overhang to lift them out of the dish. Slice into 16 bars using a sharp knife.

Step 9

Store the bars in an airtight container in the refrigerator for up to one week. Serve cold or at room temperature and enjoy!

Nutrition Facts

Serving size (1224.7g)
Amount per serving % Daily Value*
Calories 6358.0
Total Fat 410.5g 0%
Saturated Fat 193.7g 0%
Polyunsaturated Fat 0g
Cholesterol 516.7mg 0%
Sodium 2568.5mg 0%
Total Carbohydrate 651.5g 0%
Dietary Fiber 38.8g 0%
Total Sugars 453.4g
Protein 97.4g 0%
Vitamin D 0IU 0%
Calcium 330.5mg 0%
Iron 19.4mg 0%
Potassium 1996.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.2%
Protein: 5.8%
Carbs: 39.0%