Start your day with a quick, nutritious, and irresistibly delicious *Peanut Butter Banana Toast*! This easy breakfast or snack recipe combines the nutty richness of creamy peanut butter, the natural sweetness of ripe banana slices, and a drizzle of golden honey, all atop perfectly toasted whole grain bread. A sprinkle of warming ground cinnamon ties it all together, adding a cozy, aromatic finish. Ready in just under 10 minutes, this wholesome delight is packed with protein, fiber, and flavor, making it the perfect go-to option for busy mornings or a midday energy boost. Whether you're looking for a satisfying meal or a healthy treat, this recipe is sure to become a household favorite!
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1. Preheat a toaster or a toaster oven.
2. Toast the two slices of whole grain bread until they are golden and crispy, about 3 minutes.
3. While the bread is toasting, peel the ripe banana and cut it into thin slices, about 1/4 inch thick.
4. Once the bread is toasted, spread 2 tablespoons of peanut butter evenly on each slice of bread.
5. Arrange the banana slices on top of the peanut butter covered toasts, dividing them evenly between the two slices.
6. Drizzle 1 teaspoon of honey over the banana slices on both toasts for added sweetness.
7. Sprinkle 0.5 teaspoon of ground cinnamon evenly over the top of the banana and honey.
8. Serve immediately and enjoy your Peanut Butter Banana Toast.
Serving size | (246.3g) |
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Amount per serving | % Daily Value* |
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Calories | 675.2 |
Total Fat 35.8g | 0% |
Saturated Fat 7.2g | 0% |
Polyunsaturated Fat 9.2g | |
Cholesterol 0mg | 0% |
Sodium 247.0mg | 0% |
Total Carbohydrate 74.7g | 0% |
Dietary Fiber 11.5g | 0% |
Total Sugars 30.8g | |
Protein 23.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 114.0mg | 0% |
Iron 3.1mg | 0% |
Potassium 930.1mg | 0% |
Source of Calories