Indulge in the nostalgic delight of a Peanut Butter and Marshmallow Creme Sandwich—a no-cook classic that’s ready in just 5 minutes! This sweet and savory creation combines the creamy richness of peanut butter with the fluffy, sugary goodness of marshmallow creme, layered between two slices of soft sandwich bread. Perfect for a quick snack or a kid-approved lunch treat, this recipe delivers an irresistible balance of textures and flavors with minimal effort. Whether enjoyed as-is or sliced into bite-sized servings, this timeless sandwich is a fun and satisfying way to brighten your day.
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Place the two slices of sandwich bread on a clean, flat surface like a cutting board or plate.
Using a butter knife, scoop out 2 tablespoons of peanut butter and spread it evenly over one side of the first slice of bread.
Wipe the butter knife clean or use a fresh one, then scoop out 2 tablespoons of marshmallow creme and spread it evenly over one side of the second slice of bread.
Carefully press the two slices of bread together with the peanut butter and marshmallow creme sides facing each other.
Cut the sandwich in half diagonally, if desired, and serve immediately. Enjoy!
Serving size | (118g) |
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Amount per serving | % Daily Value* |
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Calories | 429.3 |
Total Fat 18.4g | 0% |
Saturated Fat 3.7g | 0% |
Polyunsaturated Fat 4g | |
Cholesterol 0mg | 0% |
Sodium 299.5mg | 0% |
Total Carbohydrate 58.1g | 0% |
Dietary Fiber 3.6g | 0% |
Total Sugars 27.4g | |
Protein 11.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 75.7mg | 0% |
Iron 2.2mg | 0% |
Potassium 248.6mg | 0% |
Source of Calories