Transform your classic s'mores into a decadent treat with this irresistible Peanut Butter S'mores recipe! Featuring creamy peanut butter slathered on crisp graham crackers, layered with rich chocolate and golden, gooey marshmallows, these s’mores take just 10 minutes to make and deliver next-level indulgence. Perfectly broiled for that campfire-inspired toasted marshmallow flavor, they offer a nutty twist on the traditional favorite. Ideal for a quick dessert, parties, or cozy nights in, this easy recipe requires just four ingredients and minimal cleanup. Satisfy your sweet tooth and elevate your s’mores game with this peanut buttery delight!
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Preheat your oven to broil (or prepare a campfire if making outdoors).
Line a baking sheet with parchment paper or aluminum foil for easy cleanup.
Lay out 4 graham cracker squares on the baking sheet and spread 1 tablespoon of peanut butter onto each square.
Break the chocolate bars into small pieces and place them evenly over the peanut butter on the graham crackers.
Top each graham cracker with a large marshmallow.
Place the baking sheet under the broiler for 1-2 minutes, or until the marshmallows are golden brown and puffy. Keep a close eye on them to avoid burning.
Carefully remove the baking sheet from the oven and top each marshmallow with another graham cracker square to create a sandwich. Gently press down to slightly flatten.
Let the s'mores cool for 1-2 minutes before serving to avoid burns. Enjoy your gooey, delicious Peanut Butter S'mores!
Serving size | (331.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1636.9 |
Total Fat 84.8g | 0% |
Saturated Fat 27.3g | 0% |
Polyunsaturated Fat 17.1g | |
Cholesterol 10.8mg | 0% |
Sodium 544.2mg | 0% |
Total Carbohydrate 202.3g | 0% |
Dietary Fiber 8.1g | 0% |
Total Sugars 129.8g | |
Protein 26.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 114.2mg | 0% |
Iron 5.9mg | 0% |
Potassium 802.8mg | 0% |
Source of Calories