Nutrition Facts for Peach daiquiris

Peach Daiquiris

Cool down with the ultimate summertime indulgence: fresh peach daiquiris! This vibrant cocktail combines the natural sweetness of ripe, juicy peaches with the tangy zing of fresh lime juice, a splash of smooth white rum, and just a touch of simple syrup for balance. Blended with ice to achieve the perfect slushy texture, these daiquiris are as refreshing as they are flavorful. Ready in just 10 minutes, they’re the ideal solution for a quick, crowd-pleasing drink. Serve these peach daiquiris in chilled glasses, garnished with a slice of peach and a sprig of fresh mint, to create a show-stopping presentation that screams summer. Perfect for backyard gatherings or a relaxing evening, this easy peach daiquiri recipe will quickly become your go-to for fruity cocktails.

Nutriscore Rating: 73/100
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Image of Peach Daiquiris
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 2 large Fresh ripe peaches
  • 120 ml White rum
  • 60 ml Fresh lime juice
  • 30 ml Simple syrup
  • 2 cups Ice cubes
  • 4 for garnish Peach slices
  • 4 for garnish Mint leaves

Directions

Step 1

Wash and peel the peaches. Remove the pits and cut the peaches into chunks.

Step 2

In a blender, combine the peach chunks, white rum, fresh lime juice, and simple syrup.

Step 3

Add the ice cubes to the blender and blend until smooth and slushy.

Step 4

Taste the mixture and adjust sweetness with additional simple syrup if desired.

Step 5

Pour the peach daiquiris into two chilled glasses.

Step 6

Garnish each glass with a peach slice and a mint leaf.

Step 7

Serve immediately and enjoy the refreshing drink!

Nutrition Facts

Serving size (1300.4g)
Amount per serving % Daily Value*
Calories 586.3
Total Fat 1.7g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 2.4mg 0%
Total Carbohydrate 81.8g 0%
Dietary Fiber 9.4g 0%
Total Sugars 69.9g
Protein 5.8g 0%
Vitamin D 0IU 0%
Calcium 53.8mg 0%
Iron 2.0mg 0%
Potassium 1208.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.2%
Protein: 6.3%
Carbs: 89.5%