Bursting with vibrant summer flavors, this Peach and Plum Salad is a simple yet stunning dish that celebrates seasonal produce at its finest. Juicy slices of ripe peaches and plums are paired with the refreshing aroma of fresh mint, then drizzled with a zesty honey-lime dressing for the perfect balance of sweetness and tang. A touch of extra virgin olive oil, along with a pinch of salt and black pepper, elevates the natural flavors, creating a light, healthy, and quick-to-prepare recipe that’s ready in just 15 minutes. Ideal as a refreshing side dish, elegant appetizer, or even a light dessert, this fruit salad is a colorful addition to your summer table. Enjoy it chilled for an irresistibly crisp and satisfying bite!
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Wash the peaches and plums thoroughly under cold water. Pat them dry with a clean towel.
Slice the peaches and plums in half. Remove the pits and slice the fruit into thin wedges. Place the slices in a large mixing bowl.
Finely chop the fresh mint leaves and add them to the bowl with the fruit.
In a small bowl, combine the honey, juice of the lime, olive oil, and a pinch of salt and pepper. Whisk until smooth to create the dressing.
Pour the honey-lime dressing over the fruit and gently toss to coat all the slices evenly.
Transfer the salad to a serving platter or individual bowls. Garnish with additional whole mint leaves for presentation, if desired.
Serve immediately as a fresh and flavorful side dish or dessert.
Serving size | (843.8g) |
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Amount per serving | % Daily Value* |
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Calories | 569.1 |
Total Fat 16.2g | 0% |
Saturated Fat 2.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 143.6mg | 0% |
Total Carbohydrate 118.7g | 0% |
Dietary Fiber 13.3g | 0% |
Total Sugars 101.6g | |
Protein 7.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 91.9mg | 0% |
Iron 2.8mg | 0% |
Potassium 1397.9mg | 0% |
Source of Calories