Pb J Toast
Elevate a childhood classic with this quick and satisfying PB&J Toast recipe! In just 5 minutes, transform simple ingredients into a warm, golden-brown delight perfect for breakfast, a snack, or even dessert. Start with your favorite sliced bread, toasted to crispy perfection, then slather on creamy peanut butter and your choice of sweet, fruity jam or jelly for a nostalgic flavor combo. For an extra indulgent twist, lightly butter the bread before toasting to add a subtle richness. This easy recipe is customizable, kid-friendly, and guaranteed to become your go-to comfort food. With just a handful of pantry staples, you’ll have a wholesome treat ready in no time.
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Ingredients
- 2 pieces Bread (sliced)
- 2 tablespoons Peanut butter
- 2 tablespoons Jam or jelly (flavor of choice)
- 1 teaspoon Butter (optional)
Directions
Step 1
Place the slices of bread on a clean surface.
Step 2
If desired, lightly butter one side of each slice of bread to enhance flavor and crispiness.
Step 3
Toast the slices of bread in a toaster or a pan over medium heat until golden brown and crispy. This typically takes about 2-3 minutes.
Step 4
Spread 1 tablespoon of peanut butter evenly across one side of each toasted bread slice.
Step 5
Spread 1 tablespoon of your favorite jam or jelly evenly over the peanut butter on each slice. Use a spoon or knife for smooth application.
Step 6
Serve immediately while warm and enjoy your PB&J Toast!
Nutrition Facts
| Serving size | (126.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 460.1 |
| Total Fat 22.3g | 0% |
| Saturated Fat 6.1g | 0% |
| Polyunsaturated Fat 4g | |
| Cholesterol 10.3mg | 0% |
| Sodium 314.6mg | 0% |
| Total Carbohydrate 57.2g | 0% |
| Dietary Fiber 3.9g | 0% |
| Total Sugars 23.4g | |
| Protein 12.1g | 0% |
| Vitamin D 2.3IU | 0% |
| Calcium 80.1mg | 0% |
| Iron 2.3mg | 0% |
| Potassium 273.6mg | 0% |
Source of Calories