Nutrition Facts for Pb b and l peanut butter bacon and lettuce sandwich a blt

Pb B and L Peanut Butter Bacon and Lettuce Sandwich a Blt

Elevate your sandwich game with the PB B and L, a bold and savory twist on the classic BLT! This Peanut Butter, Bacon, and Lettuce Sandwich combines the creamy richness of peanut butter with the smoky crunch of thick-cut bacon and the crisp freshness of lettuce, all nestled between two slices of golden-toasted bread. A layer of butter or mayonnaise adds an extra touch of indulgence, while the unexpected pairing of peanut butter and bacon creates a mouthwatering balance of salty and sweet. Ready in just 15 minutes, this easy yet inventive recipe is perfect for a quick lunch or a satisfying snack. Whether you're a fan of unique flavor fusions or simply looking to switch up your sandwich routine, this PB B and L sandwich is an absolute must-try!

Nutriscore Rating: 48/100
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Image of Pb B and L Peanut Butter Bacon and Lettuce Sandwich a Blt
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 4 slices thick-cut bacon
  • 2 large lettuce leaves
  • 3 tablespoons peanut butter
  • 2 slices bread (sliced, your choice of type)
  • 1 tablespoon butter or mayonnaise

Directions

Step 1

Heat a skillet over medium heat and cook the bacon slices until crispy, about 5-7 minutes, flipping halfway through. Remove the bacon and place it on a paper towel-lined plate to drain excess grease.

Step 2

While the bacon is cooking, lightly spread butter or mayonnaise on one side of each bread slice if desired, to enhance flavor and prevent sogginess.

Step 3

Toast the bread slices in a toaster or on a dry skillet over medium heat until golden brown and slightly crispy.

Step 4

Spread the peanut butter evenly over one side of each toasted bread slice.

Step 5

Place two large lettuce leaves on top of the peanut butter on one slice of bread.

Step 6

Lay the crispy bacon slices over the lettuce.

Step 7

Top with the second slice of bread, peanut butter side down, pressing gently to form the sandwich.

Step 8

Cut the sandwich in half if desired and serve immediately.

Nutrition Facts

Serving size (218.2g)
Amount per serving % Daily Value*
Calories 849.2
Total Fat 61.8g 0%
Saturated Fat 21.2g 0%
Polyunsaturated Fat 6g
Cholesterol 73.9mg 0%
Sodium 1251.9mg 0%
Total Carbohydrate 51.5g 0%
Dietary Fiber 4.7g 0%
Total Sugars 9.2g
Protein 24.6g 0%
Vitamin D 9IU 0%
Calcium 133.7mg 0%
Iron 2.7mg 0%
Potassium 486.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.6%
Protein: 11.4%
Carbs: 23.9%