Pb and C Sandwiches
Elevate your sandwich game with these irresistible PB and C Sandwiches—where creamy peanut butter meets gooey, melted cheddar cheese for a perfect balance of savory and sweet. This unique recipe offers a delightful twist on the classic pairing, layering bold flavors between slices of golden, butter-toasted bread. Ready in just 10 minutes, this grilled sandwich is ideal for a quick lunch or snack that’s as comforting as it is creative. Perfectly crisp on the outside and decadently oozy on the inside, it’s a fusion of textures and tastes you didn’t know you needed. Serve it warm with a side of fresh fruit or chips for a complete meal that’s sure to impress your taste buds!
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Ingredients
- 2 pieces Bread slices
- 2 tablespoons Peanut butter (smooth or chunky)
- 2 ounces Cheddar cheese (sliced or shredded)
- 1 tablespoon Butter
Directions
Step 1
Lay both slices of bread on a clean surface, such as a cutting board or plate.
Step 2
Spread 1 tablespoon of peanut butter evenly onto one side of each slice of bread.
Step 3
Place the cheddar cheese on top of the peanut butter on one slice. If using shredded cheese, distribute it evenly; if using slices, make sure they cover most of the bread.
Step 4
Gently press the two slices of bread together, with the peanut butter and cheese layers on the inside.
Step 5
Heat a nonstick skillet or griddle over medium heat.
Step 6
Add 1 tablespoon of butter to the skillet and allow it to melt completely, swirling the pan to coat the surface evenly.
Step 7
Place the sandwich in the skillet and cook for 2-3 minutes on one side, or until golden brown.
Step 8
Flip the sandwich carefully using a spatula and cook the other side for an additional 2-3 minutes, until the bread is golden and crispy and the cheese is melted.
Step 9
Remove the sandwich from the skillet and allow it to cool slightly before slicing in half and serving.
Nutrition Facts
| Serving size | (158.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 670.3 |
| Total Fat 48.4g | 0% |
| Saturated Fat 21.9g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 93.6mg | 0% |
| Sodium 842.0mg | 0% |
| Total Carbohydrate 36.8g | 0% |
| Dietary Fiber 3.9g | 0% |
| Total Sugars 7.0g | |
| Protein 26.9g | 0% |
| Vitamin D 14.4IU | 0% |
| Calcium 502.6mg | 0% |
| Iron 2.7mg | 0% |
| Potassium 325.3mg | 0% |
Source of Calories