Indulge in the nostalgic comfort of Paula's Fried Biscuits and Honey Butter, a quick and easy recipe that transforms canned biscuit dough into golden, pillowy delights with just a few simple steps. Perfectly crisp on the outside and soft on the inside, these deep-fried biscuits pair beautifully with a rich, velvety honey butter made from pure honey and creamy unsalted butter. Ready in just 25 minutes, this irresistible treat is ideal for breakfast, brunch, or a sweet snack. A sprinkle of powdered sugar adds a final touch of decadence, making these biscuits a crowd-pleasing favorite every time. Whether you're looking for a Southern-inspired dessert or a quick fried indulgence, this recipe is sure to become a family favorite.
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Open the can of biscuit dough and separate the biscuits.
On a clean surface, flatten each biscuit slightly with your hands or a rolling pin to create a disk about 1/4-inch thick.
Heat the vegetable oil in a deep skillet or frying pan over medium heat until it reaches 350°F (175°C). If you don't have a thermometer, test the oil by dropping in a small piece of dough—it should sizzle immediately.
Carefully place a few biscuit disks into the hot oil, ensuring not to overcrowd the skillet. Fry each biscuit for 1-2 minutes on each side, or until golden brown and puffed up.
Using a slotted spoon, transfer the fried biscuits to a plate lined with paper towels to drain excess oil. Repeat with the remaining biscuit dough.
While the biscuits cool slightly, prepare the honey butter. In a medium bowl, whisk together the unsalted butter and honey until smooth and well combined.
Serve the fried biscuits warm with a generous dollop of honey butter on top and a sprinkle of powdered sugar, if desired.
Enjoy your delicious Paula's Fried Biscuits and Honey Butter!
Serving size | (934.3g) |
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Amount per serving | % Daily Value* |
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Calories | 5502.1 |
Total Fat 542.1g | 0% |
Saturated Fat 125.7g | 0% |
Polyunsaturated Fat 268.8g | |
Cholesterol 248mg | 0% |
Sodium 1901.7mg | 0% |
Total Carbohydrate 205.3g | 0% |
Dietary Fiber 4.0g | 0% |
Total Sugars 120.7g | |
Protein 13.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 109.7mg | 0% |
Iron 5.4mg | 0% |
Potassium 246.5mg | 0% |
Source of Calories