Nutrition Facts for Paula's easy homemade tastes like fresh salsa

Paula's Easy Homemade Tastes Like Fresh Salsa

Bursting with vibrant flavors and made in just 10 minutes, "Paula's Easy Homemade Tastes Like Fresh Salsa" is your go-to recipe for zesty, restaurant-quality salsa at home. Combining the convenience of canned diced tomatoes with the freshness of ripe Roma tomatoes, this chunky salsa is packed with bold ingredients like jalapeño, red onion, fresh cilantro, and a splash of tangy lime juice. Perfectly seasoned with a hint of cumin and a touch of optional sugar, this no-cook recipe strikes the ideal balance between heat, acidity, and sweetness. Use your blender or food processor to achieve the perfect chunky texture in seconds, making it an effortless crowd-pleaser for game-day snacking or taco night. Serve it with crispy tortilla chips, spoon it over grilled meats, or elevate your favorite Mexican dishes with its refreshing homemade taste!

Nutriscore Rating: 78/100
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Image of Paula's Easy Homemade Tastes Like Fresh Salsa
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 1 can Canned diced tomatoes (14.5 oz)
  • 2 medium Fresh Roma tomatoes
  • 1 medium Jalapeño, seeded and chopped
  • 1 small bunch Fresh cilantro
  • 0.5 medium Red onion, finely chopped
  • 1 large Garlic clove, minced
  • 2 tablespoons Fresh lime juice
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Ground cumin (optional)
  • 0.5 teaspoons Granulated sugar (optional, to taste)

Directions

Step 1

1. Begin by draining the canned diced tomatoes to remove excess liquid; set aside.

Step 2

2. Roughly chop the fresh Roma tomatoes and set them aside with the drained canned tomatoes.

Step 3

3. In a food processor or blender, combine the canned tomatoes, fresh tomatoes, chopped jalapeño, cilantro leaves (discard thick stems), red onion, and minced garlic.

Step 4

4. Add the fresh lime juice, salt, cumin (if using), and sugar (if needed).

Step 5

5. Pulse the food processor or blender gently, using short bursts, to combine the ingredients. Be careful not to over-blend; the salsa should have a slightly chunky texture.

Step 6

6. Taste the salsa and adjust seasonings as needed—adding more salt, lime juice, or sugar if desired.

Step 7

7. Transfer the salsa to a serving bowl and let sit for at least 10 minutes to allow the flavors to meld.

Step 8

8. Serve immediately with tortilla chips or use as a topping for tacos, grilled meats, or other dishes.

Nutrition Facts

Serving size (670.6g)
Amount per serving % Daily Value*
Calories 169.1
Total Fat 1.2g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1834.6mg 0%
Total Carbohydrate 38.1g 0%
Dietary Fiber 7.8g 0%
Total Sugars 22.8g
Protein 6.9g 0%
Vitamin D 0IU 0%
Calcium 123.0mg 0%
Iron 4.0mg 0%
Potassium 1394.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.7%
Protein: 14.5%
Carbs: 79.9%