Indulge in the ultimate dessert-drink fusion with Patrick's Cookies and Cream Shake, a rich and creamy treat perfect for satisfying your sweet tooth. Made with luscious vanilla ice cream, a splash of milk, and plenty of crushed chocolate sandwich cookies, this decadent shake combines velvety smooth textures with delightful cookie crunch. A hint of vanilla extract elevates the flavor, while chocolate syrup swirls add a touch of artistry to your glass. Topped with fluffy whipped cream and a sprinkle of crushed cookies, this shake is as visually stunning as it is delicious. Ready in just 5 minutes and perfect for sharing, this cookies and cream milkshake is your go-to recipe for a quick, crowd-pleasing dessert. Searching for the best cookies and cream shake recipe? Look no further—this one ticks all the boxes!
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Place the vanilla ice cream, milk, chocolate sandwich cookies, and vanilla extract into a blender.
Blend on medium-high speed for 30-60 seconds, or until the mixture is smooth and creamy.
Drizzle chocolate syrup on the inside of two tall glasses to create a decorative swirl pattern.
Pour the shake evenly into the prepared glasses.
Top each glass with a generous dollop of whipped cream.
Sprinkle crushed cookies over the whipped cream for garnish.
Serve immediately with a straw and a smile. Enjoy!
Serving size | (1001.2g) |
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Amount per serving | % Daily Value* |
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Calories | 2464.0 |
Total Fat 115.6g | 0% |
Saturated Fat 53.7g | 0% |
Polyunsaturated Fat 0.8g | |
Cholesterol 230.7mg | 0% |
Sodium 1559.0mg | 0% |
Total Carbohydrate 332.0g | 0% |
Dietary Fiber 8.5g | 0% |
Total Sugars 220.6g | |
Protein 31.1g | 0% |
Vitamin D 131.4IU | 0% |
Calcium 877.2mg | 0% |
Iron 9.8mg | 0% |
Potassium 1641.7mg | 0% |
Source of Calories