Pasta Salad with Chicken and Grapes

Elevate your picnic or potluck spread with this delightful Pasta Salad with Chicken and Grapes, a refreshing blend of flavors and textures perfect for any occasion. Tender rotini pasta forms the base, beautifully complemented by juicy red grapes, savory shredded chicken, crunchy celery, and a touch of red onion for a hint of zing. The creamy dressing, made with a harmonious mix of mayonnaise, Greek yogurt, Dijon mustard, and a drizzle of honey, ties it all together with a balance of tangy and sweet notes. Fresh parsley adds a burst of herbal brightness, while optional slivered almonds provide a satisfying crunch. This easy-to-make salad can be prepared in just 25 minutes and tastes even better after being chilled, making it a convenient and crowd-pleasing dish. Serve it as a light meal or a standout side dish for your next get-together!

Nutriscore Rating: 71/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 6

Ingredients

• 8 oz Rotini pasta
• 2 cups Cooked chicken breast, diced or shredded
• 1.5 cups Red seedless grapes, halved
• 1 cup Celery, finely chopped
• 0.25 cup Red onion, finely minced
• 0.5 cup Mayonnaise
• 0.5 cup Greek yogurt
• 1 tbsp Dijon mustard
• 1 tbsp Honey
• 2 tbsp Fresh parsley, chopped
• 1 tsp Salt
• 0.5 tsp Black pepper
• 0.25 cup Slivered almonds (optional, for garnish)

Directions

Step 1

Bring a large pot of salted water to a boil. Add the rotini pasta and cook according to the package instructions until al dente, about 8-10 minutes.

Step 2

Once cooked, drain the pasta and rinse it under cold water to cool. Set aside to drain completely.

Step 3

In a large mixing bowl, combine the cooked pasta, diced or shredded chicken, halved grapes, chopped celery, and minced red onion.

Step 4

In a separate smaller bowl, whisk together the mayonnaise, Greek yogurt, Dijon mustard, honey, chopped parsley, salt, and black pepper until smooth and well combined.

Step 5

Pour the dressing over the pasta and chicken mixture. Gently toss everything together until evenly coated with the dressing.

Step 6

Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.

Step 7

Before serving, give the pasta salad a gentle stir. If desired, sprinkle slivered almonds over the top for added crunch and garnish.

Step 8

Serve chilled, and enjoy your Pasta Salad with Chicken and Grapes!

Nutrition Facts

Serving size	(1454.7g)

Amount per serving	% Daily Value*
Calories	3059.1

Total Fat 125.8g	0%
Saturated Fat 14.3g	0%
Polyunsaturated Fat g
Cholesterol 546.6mg	0%
Sodium 3369.5mg	0%
Total Carbohydrate 276.7g	0%
Dietary Fiber 17.6g	0%
Total Sugars 69.8g
Protein 192.8g	0%

Vitamin D 0IU	0%
Calcium 405.8mg	0%
Iron 15.2mg	0%
Potassium 2983.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.6%

Protein: 25.6%

Carbs: 36.8%