Elevate your cocktail game with this vibrant and tropical Passion Fruit Caipirinha, a stunning twist on Brazil’s iconic drink. This easy-to-make recipe combines the tart sweetness of fresh passion fruit pulp, zesty lime, and a hint of granulated sugar, all muddled to perfection to release bold citrus flavors. Boosted by cachaça's smooth, earthy character and served over ice, this refreshing cocktail is a perfect harmony of tropical flair and classic charm. Ready in just five minutes, this irresistible drink is the ultimate choice for summer gatherings or cozy nights in. Garnish with lime or passion fruit seeds for a visually stunning, Instagram-worthy sip!
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Cut the lime into quarters and place them in a sturdy glass or cocktail shaker.
Add the granulated sugar to the glass with the lime quarters.
Using a muddler, gently mash the lime and sugar together to release the lime juice and dissolve the sugar. Avoid over-muddling as this could make the drink bitter.
Scoop the passion fruit pulp into the glass or shaker with the muddled lime and sugar.
Add the cachaça to the mixture and mix well.
Fill a serving glass with ice cubes and pour the mixture over the ice.
Garnish with a small slice of lime or a sprinkle of passion fruit seeds if desired.
Serve immediately and enjoy this tropical delight!
Serving size | (402.1g) |
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Amount per serving | % Daily Value* |
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Calories | 204.0 |
Total Fat 0.3g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 9.7mg | 0% |
Total Carbohydrate 22.4g | 0% |
Dietary Fiber 5.0g | 0% |
Total Sugars 12.9g | |
Protein 1.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 25.7mg | 0% |
Iron 0.9mg | 0% |
Potassium 172.7mg | 0% |
Source of Calories