Nutrition Facts for Party time seven layer dip

Party Time Seven Layer Dip

Get the party started with this irresistible Party Time Seven Layer Dip—a vibrant, crowd-pleasing appetizer layered with bold, fresh flavors and creamy textures! Featuring zesty refried beans seasoned with taco spices, tangy sour cream blended with cream cheese, and rich, velvety guacamole, this dip is a snack-time MVP. Chunky salsa, shredded cheddar cheese, juicy diced Roma tomatoes, briny black olives, and crisp green onions complete the colorful seven-layer masterpiece. Ready in just 15 minutes with no cooking required, this easy-to-make dip is perfect for game day, holidays, or any gathering. Serve it chilled with crispy tortilla chips for the ultimate dipping experience. Whether you're hosting or bringing a dish, this layered dip guarantees there's no such thing as leftovers!

Nutriscore Rating: 65/100
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Image of Party Time Seven Layer Dip
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 16 oz Refried beans
  • 2 tbsp Taco seasoning
  • 1 cup Sour cream
  • 4 oz Cream cheese
  • 1 cup Guacamole
  • 1 cup Salsa (chunky style)
  • 1 cup Shredded cheddar cheese
  • 2 Roma tomatoes (diced)
  • 1 can (4 oz) Sliced black olives
  • 3 Green onions (chopped)
  • 1 bag (for serving) Tortilla chips

Directions

Step 1

In a medium mixing bowl, stir the refried beans with the taco seasoning until well combined. Spread this mixture evenly on the bottom of a 9x13-inch serving dish.

Step 2

In another bowl, whisk together the sour cream and softened cream cheese until smooth. Carefully spread this mixture on top of the refried beans layer.

Step 3

Next, spread the guacamole evenly over the sour cream layer, being gentle to ensure the layers don’t mix.

Step 4

Evenly spoon the chunky salsa over the guacamole, spreading it gently to cover.

Step 5

Sprinkle the shredded cheddar cheese to create the fifth layer.

Step 6

Distribute the diced Roma tomatoes over the cheese layer.

Step 7

Sprinkle the sliced black olives and chopped green onions on top as the final layer.

Step 8

Refrigerate for at least 1 hour before serving to allow the layers to settle and flavors to meld.

Step 9

Serve chilled with tortilla chips on the side for dipping.

Nutrition Facts

Serving size (2135.3g)
Amount per serving % Daily Value*
Calories 3645.1
Total Fat 259.3g 0%
Saturated Fat 98.2g 0%
Polyunsaturated Fat 36.9g
Cholesterol 350.6mg 0%
Sodium 8503.2mg 0%
Total Carbohydrate 274.3g 0%
Dietary Fiber 50.8g 0%
Total Sugars 45.5g
Protein 96.6g 0%
Vitamin D 0IU 0%
Calcium 1914.6mg 0%
Iron 15.9mg 0%
Potassium 4906.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.1%
Protein: 10.1%
Carbs: 28.7%