Party Pepperoncini
Elevate your appetizer game with this irresistible Party Pepperoncini recipe! These vibrant, tangy pepperoncini peppers are stuffed with a luscious blend of creamy cream cheese, crumbled feta, and fresh herbs like parsley and dill, creating the perfect balance of bold flavors and creamy textures. A hint of garlic powder and optional red chili flakes add a delightful kick, while a drizzle of olive oil ties it all together. This no-cook recipe is ready in just 20 minutes, making it ideal for last-minute gatherings or flavorful snacking. Perfectly bite-sized and packed with Mediterranean-inspired goodness, these stuffed pepperoncini are guaranteed to steal the show at your next party!
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Ingredients
- 15 Pepperoncini peppers
- 8 oz Cream cheese
- 1 cup Feta cheese, crumbled
- 2 tbsp Fresh parsley, chopped
- 1 tbsp Fresh dill, chopped
- 1 tsp Garlic powder
- 0.5 tsp Black pepper
- 1 tbsp Olive oil
- 0.5 tsp Red chili flakes (optional)
Directions
Step 1
Rinse the pepperoncini peppers and gently pat them dry with a paper towel.
Step 2
Using a small knife, carefully slice off the tops of the pepperoncini peppers and remove the seeds. Set the peppers aside.
Step 3
In a medium mixing bowl, combine the cream cheese and feta cheese. Mix until smooth and creamy.
Step 4
Add the chopped parsley, dill, garlic powder, black pepper, and olive oil to the cheese mixture. If desired, add red chili flakes for an extra kick. Mix thoroughly to combine.
Step 5
Transfer the cheese mixture to a piping bag or a resealable plastic bag with one corner snipped off.
Step 6
Pipe the herbed cheese mixture into each prepared pepperoncini, filling them generously.
Step 7
Arrange the stuffed pepperoncini on a serving platter. For added flavor, drizzle with a small amount of olive oil or sprinkle with additional parsley.
Step 8
Serve immediately or chill in the fridge for up to 2 hours before serving.
Nutrition Facts
| Serving size | (945.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1728.3 |
| Total Fat 145.8g | 0% |
| Saturated Fat 81.6g | 0% |
| Polyunsaturated Fat 4.7g | |
| Cholesterol 429.1mg | 0% |
| Sodium 8648.9mg | 0% |
| Total Carbohydrate 56.1g | 0% |
| Dietary Fiber 16.1g | 0% |
| Total Sugars 27.7g | |
| Protein 53.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1523.5mg | 0% |
| Iron 7.6mg | 0% |
| Potassium 1343.9mg | 0% |
Source of Calories