Parmesan Scallion Dip
Creamy, tangy, and packed with savory flavor, this Parmesan Scallion Dip is your next go-to appetizer for any gathering or snack session. Made with a luscious blend of cream cheese, sour cream, and mayonnaise, this dip gets its bold kick from grated Parmesan cheese, freshly chopped scallions, and a hint of garlic powder. A splash of lemon juice adds a zesty brightness, while a touch of black pepper ties it all together. Ready in just 10 minutes and perfect for serving with chips, crackers, or crisp veggies, this easy-to-make crowd-pleaser is sure to be a hit at parties, potlucks, or game-day spreads. Refrigerate for a short 30-minute chill to let the flavors meld beautifully or enjoy immediately for instant gratification!
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Ingredients
- 8 oz Cream cheese
- 0.5 cup Sour cream
- 0.25 cup Mayonnaise
- 0.5 cup Grated Parmesan cheese
- 4 stalks Scallions (green onions)
- 0.5 tsp Garlic powder
- 1 tbsp Lemon juice
- 0.25 tsp Salt
- 0.25 tsp Black pepper
Directions
Step 1
In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Use a hand mixer or a sturdy whisk to blend until the mixture is smooth and creamy.
Step 2
Stir in the grated Parmesan cheese until fully incorporated.
Step 3
Finely chop the scallions, including the green and white parts, and add them to the mixture.
Step 4
Add the garlic powder, lemon juice, salt, and black pepper. Stir everything together until all ingredients are evenly combined.
Step 5
Taste the dip and adjust seasoning if necessary, adding more salt or lemon juice to suit your preference.
Step 6
Transfer the dip into a serving bowl and let it chill in the refrigerator for at least 30 minutes to allow the flavors to meld, although it can also be served immediately if desired.
Step 7
Serve the Parmesan Scallion Dip with chips, crackers, or fresh vegetables. Enjoy!
Nutrition Facts
| Serving size | (480.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1631.4 |
| Total Fat 156.3g | 0% |
| Saturated Fat 73.1g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 385.4mg | 0% |
| Sodium 2201.0mg | 0% |
| Total Carbohydrate 35.9g | 0% |
| Dietary Fiber 0.9g | 0% |
| Total Sugars 17.1g | |
| Protein 34.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 833.3mg | 0% |
| Iron 0.8mg | 0% |
| Potassium 390.0mg | 0% |
Source of Calories