Parmesan Lemon Herb Brown Rice
Elevate your side dish game with this Parmesan Lemon Herb Brown Rice recipe—an irresistibly flavorful twist on a wholesome classic! Tender brown rice is simmered to perfection and infused with a luscious blend of freshly grated Parmesan cheese, zesty lemon, and fragrant herbs like parsley and thyme. Minced garlic and a dash of butter add depth, while the citrusy brightness of lemon zest and juice brings a refreshing balance. Ready in under an hour, this wholesome, cheesy rice dish is perfect as a versatile side for grilled chicken or salmon, or as a satisfying stand-alone vegetarian meal. Bursting with flavor and texture, it's a must-try for anyone looking to add a gourmet touch to their dinner table!
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Ingredients
- 1 cup brown rice
- 2.25 cups water
- 1 tablespoon unsalted butter
- 0.5 teaspoon salt
- 0.5 cup Parmesan cheese, freshly grated
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon fresh thyme, chopped
- 1 clove garlic, minced
- 0.25 teaspoon black pepper
Directions
Step 1
Rinse the brown rice thoroughly under cold water to remove excess starch.
Step 2
In a medium saucepan, combine the rinsed brown rice, water, butter, and salt. Bring to a boil over high heat.
Step 3
Once boiling, reduce the heat to low, cover, and simmer for 40-45 minutes, or until the rice is tender and all the water has been absorbed.
Step 4
Remove the pot from the heat and let it sit, covered, for 5 minutes to allow the rice to steam and fluff up.
Step 5
While the rice is resting, prepare the other ingredients. In a small bowl, combine the Parmesan cheese, lemon zest, lemon juice, parsley, thyme, and garlic.
Step 6
Uncover the rice and fluff it with a fork. Stir in the Parmesan mixture until the rice is evenly coated and the ingredients are well-distributed.
Step 7
Season with black pepper to taste and adjust the salt if needed.
Step 8
Serve warm as a side dish or enjoy it on its own for a light and flavorful meal.
Nutrition Facts
| Serving size | (904.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 836.0 |
| Total Fat 47.1g | 0% |
| Saturated Fat 28.8g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 125.8mg | 0% |
| Sodium 3014.2mg | 0% |
| Total Carbohydrate 54.4g | 0% |
| Dietary Fiber 4.5g | 0% |
| Total Sugars 1.4g | |
| Protein 50.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1390.4mg | 0% |
| Iron 1.6mg | 0% |
| Potassium 366.6mg | 0% |
Source of Calories