Elevate your snack game with this flavorful Parmesan Herb Dip Mix, a quick and easy recipe bursting with savory Parmesan cheese and aromatic herbs. Perfect for entertaining or everyday snacking, this versatile mix combines pantry staples like garlic powder, onion powder, and dried dill with a hint of spice from crushed red pepper flakes. Ready in just 10 minutes, it can be stored in the refrigerator for up to a week, making it an ideal make-ahead option. Simply mix it with sour cream and mayonnaise for a creamy, irresistible dip that pairs beautifully with crackers, fresh veggies, or crusty bread. Impress your guests with this fuss-free, customizable dip brimming with bold flavors that are sure to satisfy!
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In a medium-sized mixing bowl, combine grated Parmesan cheese, dried parsley, dried dill weed, garlic powder, onion powder, crushed red pepper flakes, salt, and black pepper.
Stir the mixture thoroughly with a whisk or spoon to ensure all ingredients are evenly distributed.
Transfer the Parmesan Herb Dip Mix to an airtight container or jar for storage. It can be kept in the refrigerator for up to 1 week.
To prepare the dip, mix 2 tablespoons of the dip mix with 1 cup of sour cream and 1/3 cup of mayonnaise in a bowl. Stir until fully combined.
Let the dip chill in the refrigerator for at least 1 hour before serving to allow the flavors to meld.
Serve with crackers, fresh vegetables, or a crusty baguette. Enjoy!
Serving size | (93.8g) |
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Amount per serving | % Daily Value* |
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Calories | 354.4 |
Total Fat 24.6g | 0% |
Saturated Fat 16.0g | 0% |
Cholesterol 80mg | 0% |
Sodium 2554.6mg | 0% |
Total Carbohydrate 7.3g | 0% |
Dietary Fiber 2.1g | 0% |
Total Sugars 0.4g | |
Protein 34.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 982.6mg | 0% |
Iron 3.1mg | 0% |
Potassium 173.0mg | 0% |
Source of Calories