Nutrition Facts for Parmesan grapes

Parmesan Grapes

Elevate your appetizer game with these irresistibly unique and flavorful Parmesan Grapes! This no-cook recipe combines the natural sweetness of seedless grapes with a creamy, tangy coating made from softened cream cheese and sour cream, all finished with a savory Parmesan crust. The contrast of textures and flavors creates a bite-sized treat that's perfect for parties, picnics, or as a refreshing snack. Ready in just 20 minutes and served chilled, these grapes are as easy to make as they are impressive to serve. Garnish with fresh parsley for a pop of color and an extra touch of elegance. Perfect for lovers of sweet-and-savory pairings, Parmesan Grapes are sure to be a crowd-pleasing addition to your table!

Nutriscore Rating: 63/100
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Image of Parmesan Grapes
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 2 cups Seedless grapes (red or green)
  • 4 ounces Cream cheese, softened
  • 2 tablespoons Sour cream
  • 1 cup Grated Parmesan cheese
  • 2 tablespoons Chopped fresh parsley (optional, for garnish)

Directions

Step 1

Wash and thoroughly dry the grapes. Set them aside.

Step 2

In a mixing bowl, combine the softened cream cheese and sour cream. Stir until smooth and fully combined.

Step 3

Spread the grated Parmesan cheese on a large plate or shallow dish.

Step 4

Using a small spoon, take a dollop of the cream cheese mixture and coat each grape, ensuring it's evenly covered. Work one grape at a time.

Step 5

Roll the coated grape in the Parmesan cheese until it is fully coated. Repeat with all grapes.

Step 6

Place the coated grapes on a serving plate or tray, ensuring they do not stick together.

Step 7

If desired, garnish with freshly chopped parsley for an added touch of freshness and color.

Step 8

Chill the grapes in the refrigerator for at least 30 minutes before serving to allow the coating to firm up.

Step 9

Serve chilled and enjoy!

Nutrition Facts

Serving size (407.2g)
Amount per serving % Daily Value*
Calories 576.5
Total Fat 29.2g 0%
Saturated Fat 19.4g 0%
Polyunsaturated Fat g
Cholesterol 92mg 0%
Sodium 1380.3mg 0%
Total Carbohydrate 56.3g 0%
Dietary Fiber 2.9g 0%
Total Sugars 48.4g
Protein 35.0g 0%
Vitamin D 0IU 0%
Calcium 943.6mg 0%
Iron 1.1mg 0%
Potassium 586.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.8%
Protein: 22.3%
Carbs: 35.9%