Elevate your bread-dipping experience with this quick and flavorful Parmesan Dipping Seasoning for Bread. Bursting with the savory richness of grated parmesan cheese and a fragrant blend of dried oregano, basil, thyme, and garlic, this versatile seasoning mix comes together in just 5 minutes for an effortless gourmet touch. A pinch of crushed red pepper flakes adds a subtle kick, while extra virgin olive oil ties everything together into a luxurious pairing for warm, crusty bread. Perfect as an appetizer or accompaniment to Italian-inspired meals, this easy recipe is your go-to for transforming simple bread into a flavor-packed delight. Whether hosting a dinner party or enjoying a cozy night in, this dipping sauce is guaranteed to impress!
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1. In a small bowl, combine the grated Parmesan cheese, dried oregano, dried basil, dried thyme, granulated garlic, crushed red pepper flakes, salt, and ground black pepper.
2. Mix well to ensure the spices are evenly distributed.
3. Transfer the seasoning to a shallow dish or small plate for serving.
4. Pour the extra virgin olive oil into a separate small dish or onto the plate with the seasonings, creating a well in the center for the oil to pool.
5. Serve immediately alongside warm, crusty bread for dipping. Stir the seasoning mix into the olive oil as needed before dipping.
Serving size | (79.4g) |
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Amount per serving | % Daily Value* |
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Calories | 592.9 |
Total Fat 63.9g | 0% |
Saturated Fat 11.8g | 0% |
Cholesterol 15mg | 0% |
Sodium 846.6mg | 0% |
Total Carbohydrate 2.6g | 0% |
Dietary Fiber 0.9g | 0% |
Total Sugars 0.1g | |
Protein 6.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 197.7mg | 0% |
Iron 1.0mg | 0% |
Potassium 43.3mg | 0% |
Source of Calories