Nutrition Facts for Parmesan and mozzarella cheese ball appetizers

Parmesan and Mozzarella Cheese Ball Appetizers

Elevate your appetizer game with these irresistible Parmesan and Mozzarella Cheese Ball Appetizers! Packed with creamy goodness from softened cream cheese and a perfect blend of Parmesan and Mozzarella cheeses, each bite delivers rich, cheesy flavor enhanced by hints of garlic, onion, and Italian seasoning. Rolled in a crunchy coating of chopped nuts and garnished with fresh parsley, these bite-sized delights are as visually stunning as they are delicious. Ready in just 20 minutes with no cooking required, they’re perfect for parties, holiday gatherings, or whenever you need a crowd-pleasing snack. Serve with crackers or crisp vegetable sticks for a sophisticated and satisfying appetizer that guests won’t be able to resist.

Nutriscore Rating: 43/100
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Image of Parmesan and Mozzarella Cheese Ball Appetizers
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 10

Ingredients

  • 8 oz Cream cheese, softened
  • 1 cup Shredded Parmesan cheese
  • 1 cup Shredded Mozzarella cheese
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1 tsp Dried Italian seasoning
  • 0.5 tsp Salt
  • 0.25 tsp Pepper
  • 2 tbsp Chopped fresh parsley (optional garnish)
  • 1 cup Chopped nuts (e.g., pecans, walnuts, or almonds)
  • 0 as needed Crackers or vegetable sticks (for serving)

Directions

Step 1

In a large mixing bowl, combine the softened cream cheese, Parmesan cheese, Mozzarella cheese, garlic powder, onion powder, Italian seasoning, salt, and pepper.

Step 2

Stir or mix with a hand mixer until the ingredients are fully combined and smooth.

Step 3

Cover the mixing bowl with plastic wrap and refrigerate the cheese mixture for 15-20 minutes to make it easier to handle.

Step 4

Meanwhile, finely chop the nuts and spread them out on a plate or shallow dish.

Step 5

Once the cheese mixture is chilled, use a small scoop or your hands to form it into bite-sized balls, about 1 inch in diameter.

Step 6

Roll each cheese ball in the chopped nuts, pressing gently to coat evenly.

Step 7

Place the finished cheese balls on a serving plate and garnish with freshly chopped parsley if desired.

Step 8

Serve immediately with crackers or vegetable sticks, or refrigerate until ready to serve.

Nutrition Facts

Serving size (572.3g)
Amount per serving % Daily Value*
Calories 2425.4
Total Fat 211.7g 0%
Saturated Fat 86.4g 0%
Polyunsaturated Fat 0.0g
Cholesterol 411.4mg 0%
Sodium 4248.4mg 0%
Total Carbohydrate 57.9g 0%
Dietary Fiber 10.0g 0%
Total Sugars 13.2g
Protein 97.7g 0%
Vitamin D 0IU 0%
Calcium 2066.5mg 0%
Iron 5.9mg 0%
Potassium 818.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.4%
Protein: 15.5%
Carbs: 9.2%