Paprika Oven Roasted Potatoes
Transform your weeknight dinners with these irresistibly crispy and flavorful Paprika Oven Roasted Potatoes! Featuring tender baby potatoes tossed in a bold blend of smoked paprika, garlic powder, and dried thyme, then roasted to golden perfection, this recipe is a simple yet satisfying side dish that pairs beautifully with almost any main course. With just 10 minutes of prep time and a handful of pantry staples, these potatoes deliver a smoky, herby punch in every bite. Garnish with fresh parsley for a burst of color and freshness, and enjoy a dish that's as eye-catching as it is delicious. Perfect for busy nights or casual gatherings, this easy roasted potato recipe is a crowd-pleaser you’ll want to make again and again!
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Ingredients
- 1.5 pounds Baby potatoes
- 3 tablespoons Olive oil
- 2 teaspoons Smoked paprika
- 1 teaspoon Garlic powder
- 1 teaspoon Dried thyme
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Fresh parsley (optional, for garnish)
Directions
Step 1
Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or lightly grease it with oil to prevent sticking.
Step 2
Wash and dry the baby potatoes. If any potatoes are larger than bite-sized, cut them in half or quarters to ensure even cooking.
Step 3
In a large mixing bowl, combine the olive oil, smoked paprika, garlic powder, dried thyme, salt, and black pepper. Stir until the mixture is well blended.
Step 4
Add the potatoes to the bowl and toss them until they are evenly coated with the seasoning mixture.
Step 5
Spread the seasoned potatoes in a single layer on the prepared baking sheet, ensuring they are not overcrowded for better crisping.
Step 6
Roast the potatoes in the preheated oven for 30–35 minutes, flipping them halfway through to ensure even browning. They are done when they are golden brown and fork-tender.
Step 7
Remove the potatoes from the oven and let them cool slightly. If desired, sprinkle with freshly chopped parsley for a pop of color and freshness.
Step 8
Serve the potatoes warm as a side dish with your favorite main course. Enjoy!
Nutrition Facts
| Serving size | (735.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 910.5 |
| Total Fat 42.7g | 0% |
| Saturated Fat 6.6g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1224.1mg | 0% |
| Total Carbohydrate 125.4g | 0% |
| Dietary Fiber 11.6g | 0% |
| Total Sugars 5.1g | |
| Protein 15.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.8mg | 0% |
| Iron 7.0mg | 0% |
| Potassium 3001.2mg | 0% |
Source of Calories