Papaya and Mango with Mango Cream
Indulge in a taste of the tropics with this vibrant and refreshing "Papaya and Mango with Mango Cream" dessert. Juicy cubes of ripe papaya and mango are tossed in a zingy splash of lime juice, creating a fruity base that's both sweet and tangy. The real showstopper, however, is the creamy mango topping—made by folding luscious mango puree into freshly whipped cream, sweetened with powdered sugar and a hint of vanilla. This no-bake treat comes together in just 20 minutes, making it the perfect quick yet elegant dessert for summer gatherings or a light after-dinner indulgence. Garnished with fresh mint leaves, this colorful dish is an eye-catching addition to any table, bursting with tropical flavors and creamy decadence.
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Ingredients
- 1 large Papaya
- 2 large Mango
- 1 cup Heavy cream
- 2 tablespoons Powdered sugar
- 1 teaspoon Vanilla extract
- 1 teaspoon Lime juice
- 8 small Mint leaves
Directions
Step 1
Peel the papaya and mangoes. Remove the seeds from the papaya and the pit from the mangoes.
Step 2
Cut the papaya and one of the mangoes into bite-sized cubes and set them aside.
Step 3
In a blender or food processor, puree the second mango until smooth.
Step 4
In a medium mixing bowl, whip the heavy cream using a hand mixer until soft peaks form.
Step 5
Add the mango puree, powdered sugar, and vanilla extract to the whipped cream. Gently fold until well combined, forming mango cream.
Step 6
Squeeze the lime juice over the papaya and mango cubes, tossing them gently to coat for a burst of freshness.
Step 7
To serve, divide the papaya and mango chunks into four serving bowls or plates.
Step 8
Spoon a generous dollop of mango cream over the fruit in each bowl.
Step 9
Garnish each serving with a mint leaf for an elegant presentation.
Step 10
Serve immediately and enjoy your tropical treat!
Nutrition Facts
| Serving size | (1515.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1478.6 |
| Total Fat 84.2g | 0% |
| Saturated Fat 48.6g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 240mg | 0% |
| Sodium 140.0mg | 0% |
| Total Carbohydrate 167.5g | 0% |
| Dietary Fiber 19.3g | 0% |
| Total Sugars 135.4g | |
| Protein 8.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 210.1mg | 0% |
| Iron 1.9mg | 0% |
| Potassium 2176.7mg | 0% |
Source of Calories