Paleo Tomato Toast with Basil and Balsamic Glaze

Elevate your breakfast or snack game with this irresistible Paleo Tomato Toast with Basil and Balsamic Glaze—a vibrant, gluten-free twist on a classic favorite. Featuring crispy grain-free bread (like almond or cassava flour varieties), ripe tomato slices, fresh basil leaves, and a rich balsamic glaze, this recipe combines fresh, wholesome ingredients with bold, complementary flavors. A drizzle of extra virgin olive oil ties it all together, while a touch of honey or maple syrup in the glaze adds a subtle sweetness. Perfect for paleo eaters and anyone seeking a healthy, easy-to-make treat, this quick recipe comes together in just 15 minutes. Serve it as a light breakfast, snack, or appetizer and savor every bite of this beautifully balanced dish!

Nutriscore Rating: 78/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 1

Ingredients

• 2 slices grain-free bread (e.g., almond flour or cassava flour bread)
• 1 large ripe tomatoes
• 6 leaves fresh basil leaves
• 1 tablespoon extra virgin olive oil
• 0.25 teaspoon sea salt
• 0.125 teaspoon black pepper
• 2 tablespoons balsamic vinegar
• 0.5 teaspoon honey or maple syrup (optional, for glaze)

Directions

Step 1

Preheat a skillet or grill pan over medium heat.

Step 2

Toast the slices of grain-free bread in the skillet for 2-3 minutes on each side, until golden and slightly crispy. Set aside.

Step 3

Slice the ripe tomato into thin, even rounds.

Step 4

In a small saucepan, combine the balsamic vinegar and honey or maple syrup (if using). Cook over low heat for 3-4 minutes, stirring occasionally, until the mixture has reduced and thickened into a glaze. Remove from heat and let cool slightly.

Step 5

Drizzle the toasted bread slices with extra virgin olive oil.

Step 6

Layer the tomato slices on top of the bread, overlapping them slightly.

Step 7

Sprinkle the tomatoes with sea salt and black pepper to taste.

Step 8

Garnish each toast with fresh basil leaves, arranging them decoratively on top.

Step 9

Drizzle the balsamic glaze over the toast for a finishing touch.

Step 10

Serve immediately and enjoy!

Nutrition Facts

Serving size	(357.0g)

Amount per serving	% Daily Value*
Calories	513.3

Total Fat 38.4g	0%
Saturated Fat 5.0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 998.6mg	0%
Total Carbohydrate 35.7g	0%
Dietary Fiber 8.4g	0%
Total Sugars 14.4g
Protein 12.0g	0%

Vitamin D 0IU	0%
Calcium 138.4mg	0%
Iron 3.2mg	0%
Potassium 720.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.4%

Protein: 8.9%

Carbs: 26.6%