Nutrition Facts for Paleo till ka laddu

Paleo Till Ka Laddu

Embrace a guilt-free indulgence with these wholesome Paleo Till Ka Laddu—a modern twist on the traditional Indian sesame seed sweet that's completely grain-free and refined sugar-free. Crafted with toasted white sesame seeds, almond flour, naturally sweet pitted dates, and a hint of aromatic cardamom, these energy-packed laddus are rich in nutty flavors and healthy fats. A quick 15-minute prep time and simple no-bake technique make this the perfect paleo-friendly treat for festive occasions or everyday snacking. With their delightful combination of textures and naturally sweetened goodness, these laddus are a satisfying and nutritious dessert option that can be stored easily for up to two weeks.

Nutriscore Rating: 62/100
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Image of Paleo Till Ka Laddu
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 12

Ingredients

  • 1 cup White sesame seeds
  • 1 cup Almond flour
  • 12 large Pitted dates
  • 2 tablespoons Coconut oil
  • 0.5 teaspoons Cardamom powder
  • 0.25 teaspoons Sea salt

Directions

Step 1

Heat a dry skillet over medium heat and add the white sesame seeds. Toast them for 3-4 minutes, stirring frequently, until they become golden and start releasing a nutty aroma. Remove from heat and let them cool slightly.

Step 2

In the same skillet, lightly toast the almond flour over low heat for 2-3 minutes while stirring, just until fragrant. Transfer to a bowl and set aside.

Step 3

In a food processor, add the pitted dates, toasted sesame seeds, almond flour, coconut oil, cardamom powder, and sea salt.

Step 4

Pulse the mixture in the food processor until it comes together into a sticky dough. Scrape down the sides as needed during the process.

Step 5

Once the mixture is well combined and holds together when pressed, take small portions of the dough (about 2 tablespoons each) and roll them into smooth, firm balls using your palms.

Step 6

Repeat the process until all the dough is used up. You should get approximately 12 laddus.

Step 7

Store the laddus in an airtight container at room temperature for up to a week or refrigerate for up to 2 weeks.

Nutrition Facts

Serving size (361.7g)
Amount per serving % Daily Value*
Calories 1898.4
Total Fat 150.5g 0%
Saturated Fat 37.0g 0%
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 599.2mg 0%
Total Carbohydrate 120.8g 0%
Dietary Fiber 34.1g 0%
Total Sugars 60.6g
Protein 48.8g 0%
Vitamin D 0IU 0%
Calcium 1728.0mg 0%
Iron 26.2mg 0%
Potassium 1308.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.6%
Protein: 9.6%
Carbs: 23.8%