Paleo Sweet & Spicy Candied Nuts
Indulge in the perfect balance of sweetness and heat with these Paleo Sweet & Spicy Candied Nuts—an irresistible snack that’s as wholesome as it is delicious. This easy recipe features a mix of raw almonds, pecans, walnuts, and cashews coated in a luscious blend of coconut sugar, raw honey, and coconut oil, enhanced with warm cinnamon, a kick of cayenne, and a touch of vanilla. Baked to golden perfection, these caramelized nuts deliver a heavenly crunch with every bite. Ready in under 30 minutes, they’re not only paleo-friendly but also free from refined sugars, making them a guilt-free treat ideal for holiday gifts, party snacks, or a protein-packed energy boost. Enjoy them on their own, sprinkle them over salads, or pair them with your favorite desserts—endless versatility wrapped in irresistible flavor!
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Ingredients
- 2 cups Raw mixed nuts (e.g., almonds, pecans, walnuts, cashews)
- 1 quarter cup Coconut sugar
- 2 tablespoons Raw honey
- 1 tablespoon Coconut oil
- 1 teaspoon Ground cinnamon
- 0.25 teaspoon Ground cayenne pepper
- 0.5 teaspoon Sea salt
- 1 teaspoon Vanilla extract
Directions
Step 1
Preheat your oven to 325°F (163°C) and line a baking sheet with parchment paper or a silicone baking mat.
Step 2
In a large mixing bowl, combine the raw mixed nuts and set aside.
Step 3
In a small saucepan, melt the coconut oil over low heat. Add the coconut sugar, raw honey, ground cinnamon, cayenne pepper, sea salt, and vanilla extract. Stir continuously until the mixture is smooth and begins to bubble slightly, about 2 minutes.
Step 4
Pour the warm spiced mixture over the nuts in the mixing bowl. Stir well to ensure all the nuts are evenly coated.
Step 5
Spread the coated nuts in a single layer on the prepared baking sheet.
Step 6
Bake in the preheated oven for 12-15 minutes, stirring halfway through to prevent burning and to ensure even caramelization.
Step 7
Remove the nuts from the oven and let them cool completely on the baking sheet (they will harden as they cool).
Step 8
Once cooled, break the nuts apart if they have clumped together. Transfer to an airtight container for storage or serve immediately.
Nutrition Facts
| Serving size | (525.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2566.9 |
| Total Fat 136.4g | 0% |
| Saturated Fat 23.6g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 0mg | 0% |
| Sodium 1171.2mg | 0% |
| Total Carbohydrate 322.9g | 0% |
| Dietary Fiber 22.3g | 0% |
| Total Sugars 276.9g | |
| Protein 40.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 243.5mg | 0% |
| Iron 14.2mg | 0% |
| Potassium 1525.8mg | 0% |
Source of Calories