Paleo Stir-Fried Minced Meat with Basil

Savor the bold and aromatic flavors of this Paleo Stir-Fried Minced Meat with Basil, a quick and wholesome dish inspired by classic Thai cuisine. Perfect for weeknight dinners, this recipe features your choice of ground chicken, pork, beef, or turkey stir-fried with fragrant garlic, spicy red chili, and sweet, peppery Thai basil leaves. Seasoned with coconut aminos and a splash of fresh lime juice, this Paleo-friendly meal delivers a savory umami kick without soy or added sugar. Ready in just 25 minutes, it's a versatile dish that's as delicious served over cauliflower rice as it is tucked into lettuce wraps for a low-carb, gluten-free meal. Embrace vibrant flavors and wholesome eating in every bite of this easy, healthy stir-fry!

Nutriscore Rating: 65/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 500 grams ground meat (chicken, pork, beef, or turkey)
• 1 cup fresh Thai basil leaves (or regular basil)
• 3 tablespoons coconut aminos
• 1 tablespoon fish sauce (optional, ensure Paleo-friendly)
• 3 pieces garlic cloves, minced
• 2 pieces red chili, sliced (adjust to taste)
• 2 tablespoons coconut oil
• 1 small onion, finely diced
• 1 tablespoon lime juice
• 0.5 teaspoon black pepper
• 0.25 teaspoon salt (optional, adjust to taste)

Directions

Step 1

Wash and dry the fresh basil leaves. Set aside.

Step 2

Heat a large skillet or wok over medium-high heat. Add the coconut oil and allow it to melt.

Step 3

Once the oil is hot, add the minced garlic and sliced chili. Stir-fry for about 30 seconds until fragrant.

Step 4

Add the diced onion and stir-fry for 1-2 minutes until softened.

Step 5

Increase the heat slightly and add the ground meat to the skillet. Use a spatula to break up the meat into smaller pieces as it cooks.

Step 6

Cook the meat for about 5-7 minutes, stirring frequently, until it is browned and fully cooked through.

Step 7

Once the meat is cooked, add the coconut aminos, fish sauce (if using), black pepper, and salt. Stir well to combine all the flavors.

Step 8

Add the basil leaves to the skillet and stir-fry for about 1 minute, just until the leaves have wilted and combined with the meat.

Step 9

Remove the pan from the heat and squeeze fresh lime juice over the dish.

Step 10

Taste and adjust seasoning if needed, adding more coconut aminos or salt to taste.

Step 11

Serve the Paleo stir-fried minced meat with basil immediately. Pair it with cauliflower rice or lettuce wraps for a complete Paleo meal.

Nutrition Facts

Serving size	(965.9g)

Amount per serving	% Daily Value*
Calories	1487.4

Total Fat 103.1g	0%
Saturated Fat 48.1g	0%
Polyunsaturated Fat 0.5g
Cholesterol 350mg	0%
Sodium 3166.5mg	0%
Total Carbohydrate 36.5g	0%
Dietary Fiber 14.1g	0%
Total Sugars 14.1g
Protein 116.0g	0%

Vitamin D 0IU	0%
Calcium 598.3mg	0%
Iron 20.3mg	0%
Potassium 2203.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.3%

Protein: 30.2%

Carbs: 9.5%