Paleo Sriracha Ranch Dressing

Elevate your salads, dips, and drizzle-worthy dishes with this fiery yet creamy Paleo Sriracha Ranch Dressing! Crafted with wholesome, paleo-compliant ingredients like full-fat coconut milk, avocado oil mayonnaise, and a sugar-free, preservative-free Sriracha, this dressing delivers the perfect balance of tangy heat and herbaceous goodness. A touch of garlic, onion powder, and fresh lemon juice enhances the bold flavors, while dried parsley and dill add classic ranch appeal. Ready in just 10 minutes, this paleo-friendly dressing is as versatile as it is flavorful—adjust the thickness with a splash of water to suit your needs, and store it in the fridge for up to a week for meal-prep convenience. Whether you're spicing up a veggie platter or topping grilled chicken, this dairy-free and gluten-free recipe brings irresistible zest to your plate!

Nutriscore Rating: 49/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 10

Ingredients

• 1 cup Full-fat coconut milk (from a can, well-shaken)
• 0.5 cup Avocado oil mayonnaise (paleo-compliant)
• 2 tablespoons Sriracha (paleo-friendly version, no sugar or preservatives)
• 1 tablespoon Apple cider vinegar
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Dried parsley
• 0.5 teaspoon Dried dill
• 0.5 teaspoon Sea salt
• 0.25 teaspoon Freshly cracked black pepper
• 1 tablespoon Fresh lemon juice
• 2 tablespoons Water (optional, for thinning)

Directions

Step 1

In a medium mixing bowl, combine the coconut milk, avocado oil mayonnaise, and Sriracha. Whisk until smooth and fully incorporated.

Step 2

Add the apple cider vinegar, garlic powder, onion powder, dried parsley, dried dill, sea salt, black pepper, and lemon juice to the bowl.

Step 3

Whisk all the ingredients together until the dressing is evenly mixed and creamy. Taste and adjust seasoning or Sriracha level as desired.

Step 4

If the dressing is too thick for your liking, gradually whisk in 1-2 tablespoons of water until your desired consistency is reached.

Step 5

Pour the dressing into an airtight jar or container. Allow it to chill in the fridge for at least 20-30 minutes to let the flavors meld.

Step 6

Store the dressing in the refrigerator for up to one week. Shake or stir before using if separation occurs.

Nutrition Facts

Serving size	(457.1g)

Amount per serving	% Daily Value*
Calories	1372.9

Total Fat 144.3g	0%
Saturated Fat 62.2g	0%
Polyunsaturated Fat 0.0g
Cholesterol 39.3mg	0%
Sodium 2323.0mg	0%
Total Carbohydrate 21.7g	0%
Dietary Fiber 1.1g	0%
Total Sugars 7.8g
Protein 5.9g	0%

Vitamin D 0IU	0%
Calcium 74.5mg	0%
Iron 8.8mg	0%
Potassium 761.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 92.2%

Protein: 1.7%

Carbs: 6.2%