Nutrition Facts for Paleo spinach omelette

Paleo Spinach Omelette

Start your day with this wholesome and nutrient-packed Paleo Spinach Omelette, a quick and satisfying breakfast that’s both healthy and delicious. This recipe combines protein-rich eggs with vibrant fresh spinach, sautéed onions, and a hint of garlic, all cooked to perfection in flavorful coconut oil. Seasoned with just the right amount of sea salt and black pepper, this paleo-friendly dish is perfect for those looking to fuel their mornings with clean, simple ingredients. Ready in just 15 minutes, this omelette is ideal for busy mornings or a light lunch, and it’s naturally gluten-free, dairy-free, and bursting with flavor. Perfectly balanced and packed with nutrients, it's a delightful way to energize your day!

Nutriscore Rating: 61/100
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Image of Paleo Spinach Omelette
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 3 large Eggs
  • 1 cup Fresh spinach
  • 1 tablespoon Coconut oil
  • 0.25 cup (diced) Onion
  • 1 clove (minced) Garlic
  • 0.25 teaspoon Sea salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Crack the eggs into a mixing bowl and whisk until fully combined. Add the sea salt and black pepper, and whisk again to mix thoroughly.

Step 2

Heat the coconut oil in a non-stick skillet over medium heat until melted and slightly shimmering.

Step 3

Add the diced onion to the skillet and sauté for 2-3 minutes, or until they become translucent.

Step 4

Add the minced garlic and cook for another 30 seconds, stirring constantly to prevent burning.

Step 5

Stir in the fresh spinach and cook for 1-2 minutes until wilted and tender.

Step 6

Spread the onion, garlic, and spinach mixture evenly across the skillet, then pour the whisked eggs evenly over the vegetables.

Step 7

Allow the eggs to cook undisturbed for 2-3 minutes, or until the edges begin to set. Carefully lift the edges with a spatula to allow any uncooked egg to flow underneath.

Step 8

When the omelette is mostly set but still slightly moist on top, fold it in half using a spatula and cook for another 1 minute to ensure it's fully cooked through.

Step 9

Remove the omelette from the skillet and transfer to a plate. Serve immediately and enjoy your Paleo Spinach Omelette!

Nutrition Facts

Serving size (251.3g)
Amount per serving % Daily Value*
Calories 377.3
Total Fat 28.3g 0%
Saturated Fat 16.3g 0%
Polyunsaturated Fat 0.2g
Cholesterol 558mg 0%
Sodium 819.4mg 0%
Total Carbohydrate 8.8g 0%
Dietary Fiber 1.7g 0%
Total Sugars 3.1g
Protein 20.5g 0%
Vitamin D 123IU 0%
Calcium 131.8mg 0%
Iron 3.9mg 0%
Potassium 313.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.5%
Protein: 22.0%
Carbs: 9.5%