Nutrition Facts for Paleo spicy aioli

Paleo Spicy Aioli

Elevate your paleo-friendly meals with this irresistibly creamy Paleo Spicy Aioli – a dairy-free, gluten-free, and sugar-free condiment that packs a punch. Made with wholesome ingredients like avocado oil, fresh garlic, and a dash of smoky paprika, this quick and easy recipe comes together in just 10 minutes. A hint of paleo-compliant hot sauce gives it a fiery kick, while Dijon mustard and lemon juice add a tangy depth of flavor. Perfect as a dip for fresh veggies, a spread for lettuce wraps, or a zesty complement to grilled meats and seafood, this homemade aioli is a versatile and flavorful addition to any clean-eating meal plan. Enjoy the bold taste and creamy consistency without the guilt!

Nutriscore Rating: 41/100
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Image of Paleo Spicy Aioli
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 cup Avocado oil
  • 1 Egg yolk
  • 1 tablespoon Lemon juice
  • 1 teaspoon Dijon mustard (paleo-compliant, no added sugar or dairy)
  • 1 Garlic clove
  • 1 teaspoon Hot sauce (paleo-compliant)
  • 0.5 teaspoon Smoked paprika
  • 0.5 teaspoon Sea salt
  • 0.25 teaspoon Ground black pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the egg yolk, lemon juice, and Dijon mustard. Whisk until thoroughly blended and slightly frothy.

Step 2

Grate or mince the garlic clove finely and add it to the bowl.

Step 3

While whisking vigorously, slowly drizzle in the avocado oil in a very thin stream. Continue whisking until the mixture emulsifies into a rich, creamy aioli.

Step 4

Once the base is thickened, stir in the hot sauce, smoked paprika, sea salt, and black pepper. Adjust seasoning and spiciness to your taste as desired.

Step 5

Transfer the finished aioli to an airtight container and let it rest in the refrigerator for at least 30 minutes to allow the flavors to meld.

Step 6

Serve as a dip for vegetables, a spread for sandwiches or wraps, or a sauce for grilled meats and seafood. Store any leftovers in the refrigerator for up to 5 days.

Nutrition Facts

Serving size (264.4g)
Amount per serving % Daily Value*
Calories 1984.0
Total Fat 220.8g 0%
Saturated Fat 32.5g 0%
Polyunsaturated Fat 0.0g
Cholesterol 184.5mg 0%
Sodium 1321.6mg 0%
Total Carbohydrate 3.9g 0%
Dietary Fiber 0.8g 0%
Total Sugars 1.2g
Protein 3.4g 0%
Vitamin D 18.2IU 0%
Calcium 34.9mg 0%
Iron 1.1mg 0%
Potassium 88.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 98.6%
Protein: 0.7%
Carbs: 0.8%