Paleo Spiced Beef Fry

Savor the bold and aromatic flavors of this Paleo Spiced Beef Fry, a quick and healthy stir-fry that’s perfect for weeknight dinners or meal prep. Tender strips of beef sirloin are seared to perfection in fragrant coconut oil, then infused with a medley of earthy spices like cumin, coriander, turmeric, and paprika. Thinly sliced onions, minced garlic, and ginger create a flavorful base, while curry leaves and green chilies (optional) add an irresistible depth of flavor and gentle heat. A splash of lime juice brightens the dish, and fresh cilantro adds a herby finish. Ready in just 35 minutes, this gluten-free, dairy-free recipe pairs beautifully with cauliflower rice or a crisp green salad, making it ideal for anyone seeking a wholesome, paleo-friendly meal.

Nutriscore Rating: 59/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 500 grams beef sirloin (thinly sliced)
• 2 tablespoons coconut oil
• 1 medium onion (thinly sliced)
• 4 cloves garlic (minced)
• 1 tablespoon ginger (minced)
• 10 leaves curry leaves (optional)
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 0.5 teaspoons ground turmeric
• 1 teaspoon paprika
• 0.5 teaspoons ground black pepper
• 1 teaspoon sea salt
• 2 tablespoons lime juice
• 2 tablespoons fresh cilantro (chopped)
• 2 medium green chilies (thinly sliced, optional)

Directions

Step 1

Thinly slice the beef sirloin into strips, making sure any excess fat is trimmed. Set aside.

Step 2

Heat a large skillet or wok over medium heat and add the coconut oil.

Step 3

Once the coconut oil is hot, add the thinly sliced onions, minced garlic, and minced ginger. Sauté for 2-3 minutes until aromatic and the onions start to turn translucent.

Step 4

If using curry leaves, add them to the skillet and stir-fry for another 1 minute to release their aroma.

Step 5

Increase the heat to medium-high and add the beef slices to the skillet. Stir-fry the beef for 5-6 minutes until it is browned and cooked through.

Step 6

Add ground cumin, ground coriander, turmeric, paprika, black pepper, and sea salt to the beef. Stir well to coat all the beef strips evenly in the spices.

Step 7

Add the green chilies, if using, and continue to stir-fry for another 2 minutes.

Step 8

Squeeze in the lime juice, mix thoroughly, and cook for an additional minute.

Step 9

Remove the skillet from heat and garnish with fresh chopped cilantro before serving.

Step 10

Serve the Paleo Spiced Beef Fry on its own or alongside a bed of cauliflower rice or a fresh green salad.

Nutrition Facts

Serving size	(769.8g)

Amount per serving	% Daily Value*
Calories	1631.7

Total Fat 106.0g	0%
Saturated Fat 52.7g	0%
Polyunsaturated Fat 0.5g
Cholesterol 411.8mg	0%
Sodium 2667.4mg	0%
Total Carbohydrate 29.4g	0%
Dietary Fiber 5.9g	0%
Total Sugars 8.1g
Protein 139.6g	0%

Vitamin D 41.2IU	0%
Calcium 214.5mg	0%
Iron 17.0mg	0%
Potassium 2488.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.5%

Protein: 34.3%

Carbs: 7.2%