Elevate your weeknight dinners with this quick and nutritious Paleo Simple Stir-Fried Broccoli recipe, ready in just 20 minutes! Crunchy, tender-crisp broccoli florets are sautéed with fragrant garlic and a touch of heat from red pepper flakes, then finished with a bright splash of lemon juice for a zesty kick. Toasted almond slices add a satisfying nutty crunch, making this dish both wholesome and flavorful. Perfect for those following a paleo or gluten-free lifestyle, this side dish is a versatile addition to any meal. Serve it alongside your favorite protein or enjoy it as a light stand-alone option – a delicious way to bring vibrant, healthy eating to your table!
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Start by washing the broccoli florets under running water and drain well.
Heat 2 tablespoons of olive oil in a large skillet over medium-high heat.
Add the minced garlic to the skillet and stir-fry for about 30 seconds until fragrant, taking care not to burn the garlic.
Add the broccoli florets to the skillet and stir-fry for 3-4 minutes, stirring occasionally, until they start to turn bright green and become tender-crisp.
Sprinkle in the red pepper flakes and continue to cook for another minute.
Add the almond slices into the skillet and toss them with the broccoli until they are lightly toasted, about 1-2 more minutes.
Remove the skillet from the heat and squeeze in the lemon juice evenly over the broccoli.
Season with sea salt and freshly ground black pepper according to your taste preference.
Transfer the stir-fried broccoli to a serving dish and serve immediately. Enjoy your Paleo Simple Stir-Fried Broccoli!
Serving size | (471.0g) |
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Amount per serving | % Daily Value* |
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Calories | 555.8 |
Total Fat 45.0g | 0% |
Saturated Fat 5.6g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 1270.2mg | 0% |
Total Carbohydrate 30.4g | 0% |
Dietary Fiber 13.2g | 0% |
Total Sugars 6.3g | |
Protein 21.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 264.8mg | 0% |
Iron 4.9mg | 0% |
Potassium 347.6mg | 0% |
Source of Calories