Nutrition Facts for Paleo shredded chicken tacos

Paleo Shredded Chicken Tacos

Savor the bold, clean flavors of these Paleo Shredded Chicken Tacos, a deliciously wholesome twist on a Tex-Mex classic! Featuring tender, oven-baked shredded chicken seasoned with a fragrant blend of garlic, cumin, and chili powder, these tacos are served in crisp romaine lettuce leaves for a low-carb, grain-free alternative to traditional tortillas. Topped with fresh diced tomatoes, creamy avocado slices, and vibrant cilantro, each bite is a refreshing combination of textures and flavors. Ready in just 40 minutes, this recipe is perfect for weeknight dinners or meal prep and is fully Paleo-compliant, gluten-free, and dairy-free. Don’t forget to serve with lime wedges for that extra zesty finish!

Nutriscore Rating: 79/100
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Image of Paleo Shredded Chicken Tacos
Prep Time:10 mins
Cook Time:30 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 2 large Boneless, skinless chicken breasts
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Cumin
  • 1 teaspoon Chili powder
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 cup Chicken broth
  • 8 large Romaine lettuce leaves
  • 0.25 cup Fresh cilantro
  • 1 cup Diced tomatoes
  • 1 large Sliced avocado
  • 2 whole Lime wedges

Directions

Step 1

Begin by preheating your oven to 350°F (175°C).

Step 2

Place the chicken breasts in a baking dish. Drizzle olive oil over the chicken and season with garlic powder, onion powder, cumin, chili powder, salt, and pepper.

Step 3

Pour the chicken broth into the baking dish to surround the chicken, ensuring chicken is submerged halfway in liquid.

Step 4

Cover the dish with foil and bake in the preheated oven for 25-30 minutes, or until the chicken is fully cooked and tender.

Step 5

Remove the chicken from the oven and let it rest for 5 minutes. Then shred the chicken using two forks.

Step 6

Wash and pat dry the romaine lettuce leaves, and set them aside as taco shells.

Step 7

Assemble the tacos by placing a generous portion of the shredded chicken on each lettuce leaf. Top with diced tomatoes, sliced avocado, and fresh cilantro.

Step 8

Serve the tacos with lime wedges on the side for squeezing over the top before eating.

Step 9

Enjoy your Paleo Shredded Chicken Tacos!

Nutrition Facts

Serving size (1222.7g)
Amount per serving % Daily Value*
Calories 1358.3
Total Fat 73.8g 0%
Saturated Fat 11.9g 0%
Polyunsaturated Fat 2.7g
Cholesterol 340mg 0%
Sodium 2368.4mg 0%
Total Carbohydrate 41.2g 0%
Dietary Fiber 22.2g 0%
Total Sugars 7.9g
Protein 138.2g 0%
Vitamin D 4IU 0%
Calcium 281.4mg 0%
Iron 11.0mg 0%
Potassium 3016.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.1%
Protein: 40.0%
Carbs: 11.9%