Paleo Shish Taouk

Experience the bold and zesty flavors of the Middle East with this Paleo Shish Taouk recipe, a health-conscious twist on the classic dish. Marinated in a vibrant blend of olive oil, fresh lemon juice, garlic, and aromatic spices like paprika, cumin, and coriander, tender chicken breast cubes are grilled to smoky perfection on skewers. This gluten-free, dairy-free recipe is perfect for those following a Paleo lifestyle, offering a protein-packed, naturally flavorful meal. With minimal prep time and a marinade that can be made ahead, it's an ideal choice for weeknight dinners or summer gatherings. Serve these succulent skewers with Paleo-friendly sides like a crisp salad or cauliflower rice for a satisfying, wholesome feast.

Nutriscore Rating: 68/100

Prep Time:30 mins

Cook Time:15 mins

Total Time:45 mins

Servings: 4

Ingredients

• 4 pieces Chicken breast
• 0.25 cup Olive oil
• 0.25 cup Lemon juice
• 4 cloves Garlic cloves
• 2 teaspoons Paprika
• 1 teaspoon Ground cumin
• 1 teaspoon Ground coriander
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 2 tablespoons Fresh parsley
• 8 pieces Skewers

Directions

Step 1

Dice the chicken breasts into even-sized cubes, approximately 1 inch in size.

Step 2

In a large mixing bowl, combine olive oil, lemon juice, and minced garlic. Add paprika, ground cumin, ground coriander, salt, and black pepper. Mix until well combined to form the marinade.

Step 3

Add the chicken cubes to the marinade and toss until the chicken is fully coated. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight for more flavor.

Step 4

If using wooden skewers, soak them in water for at least 30 minutes to prevent them from burning during grilling.

Step 5

Preheat the grill to medium-high heat.

Step 6

Thread the marinated chicken pieces onto the soaked skewers, leaving a little space between each piece.

Step 7

Place the skewers on the grill and cook for about 12-15 minutes, turning occasionally to ensure even cooking. The chicken should be nicely charred on the outside and cooked through in the center.

Step 8

Garnish the grilled Shish Taouk with freshly chopped parsley before serving.

Step 9

Serve hot with your favorite Paleo-friendly sides, like a fresh salad or cauliflower rice.

Nutrition Facts

Serving size	(1431.7g)

Amount per serving	% Daily Value*
Calories	2459.9

Total Fat 138.9g	0%
Saturated Fat 33.0g	0%
Polyunsaturated Fat 7.7g
Cholesterol 812.8mg	0%
Sodium 6350.8mg	0%
Total Carbohydrate 54.0g	0%
Dietary Fiber 11.8g	0%
Total Sugars 18.2g
Protein 257.1g	0%

Vitamin D 0IU	0%
Calcium 308.2mg	0%
Iron 18.5mg	0%
Potassium 3722.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.1%

Protein: 41.2%

Carbs: 8.7%