Paleo Scrambled Eggs with Cheese and Salsa
Start your morning right with these quick and flavorful Paleo Scrambled Eggs with Cheese and Salsa, a protein-packed breakfast bursting with fresh, wholesome ingredients. In this dairy-free twist, creamy coconut milk and savory nutritional yeast come together to mimic the richness of cheese, making it a perfect choice for paleo and plant-forward diets. Lightly seasoned with salt and pepper, these fluffy scrambled eggs are cooked to perfection in olive oil and topped with zesty fresh salsa and fragrant cilantro for a vibrant finishing touch. Ready in just 15 minutes, this healthy breakfast recipe is ideal for busy mornings and caters to those looking for nutritious, gluten-free, and paleo-friendly meal options.
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Ingredients
- 4 large eggs
- 2 tablespoons coconut milk
- 2 tablespoons nutritional yeast
- 1 tablespoon olive oil
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 0.5 cup fresh salsa
- 2 tablespoons fresh cilantro
Directions
Step 1
Crack the eggs into a mixing bowl. Add the coconut milk, nutritional yeast, salt, and black pepper.
Step 2
Whisk the mixture thoroughly until completely blended and smooth.
Step 3
Heat olive oil in a non-stick skillet over medium heat.
Step 4
Once the oil is hot, add the egg mixture to the skillet.
Step 5
Allow the edges to set slightly, then gently stir the eggs with a spatula, pushing the cooked portions from the edge towards the center.
Step 6
Continue to cook and gently stir until the eggs are just set yet still creamy, about 5 to 7 minutes.
Step 7
Remove the scrambled eggs from the heat and transfer them to plates.
Step 8
Top each serving with fresh salsa and sprinkle with chopped fresh cilantro before serving.
Nutrition Facts
| Serving size | (383.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 488.5 |
| Total Fat 33.3g | 0% |
| Saturated Fat 8.5g | 0% |
| Polyunsaturated Fat 1.4g | |
| Cholesterol 744mg | 0% |
| Sodium 1424.7mg | 0% |
| Total Carbohydrate 13.1g | 0% |
| Dietary Fiber 3.7g | 0% |
| Total Sugars 5.4g | |
| Protein 32.2g | 0% |
| Vitamin D 164IU | 0% |
| Calcium 135.4mg | 0% |
| Iron 5.1mg | 0% |
| Potassium 736.8mg | 0% |
Source of Calories