Paleo Rustic Blue Cheese Bread
Discover the savory elegance of Paleo Rustic Blue Cheese Bread, a delectable grain-free twist on classic artisan bread. Made with a blend of almond and coconut flours, this paleo-friendly loaf boasts a rich and nutty flavor, perfectly balanced by the bold creaminess of crumbled blue cheese and the herbaceous touch of fresh rosemary. The bread is naturally leavened with eggs and a splash of apple cider vinegar, creating a tender, moist texture without the need for gluten or dairy-intensive ingredients. In just 15 minutes of prep, this wholesome, low-carb bread bakes to golden perfection, filling your kitchen with rustic aromatics. Perfect as a side for soups, a base for open-faced sandwiches, or simply enjoyed warm with a drizzle of olive oil, this recipe is ideal for anyone craving artisan-style bread on a paleo diet.
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Ingredients
- 2 cups almond flour
- 0.25 cups coconut flour
- 1 teaspoon baking powder
- 0.5 teaspoon sea salt
- 4 eggs
- 0.5 cups almond milk
- 0.25 cups olive oil
- 1 tablespoon apple cider vinegar
- 0.5 cups crumbled blue cheese
- 1 tablespoon fresh rosemary, chopped
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a loaf pan with parchment paper.
Step 2
In a large mixing bowl, combine the almond flour, coconut flour, baking powder, and sea salt.
Step 3
In a separate bowl, whisk together the eggs, almond milk, olive oil, and apple cider vinegar until well combined.
Step 4
Pour the wet ingredients into the dry ingredients and stir until just combined.
Step 5
Gently fold in the crumbled blue cheese and chopped rosemary.
Step 6
Transfer the batter to the prepared loaf pan and smooth the top with a spatula.
Step 7
Bake in the preheated oven for 40-45 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
Step 8
Remove from the oven and let the bread cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.
Step 9
Slice and serve the bread warm or at room temperature. Enjoy your Paleo Rustic Blue Cheese Bread!
Nutrition Facts
| Serving size | (685.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2293.3 |
| Total Fat 194.1g | 0% |
| Saturated Fat 36.8g | 0% |
| Polyunsaturated Fat 5.6g | |
| Cholesterol 786.6mg | 0% |
| Sodium 2814.1mg | 0% |
| Total Carbohydrate 75.6g | 0% |
| Dietary Fiber 33.0g | 0% |
| Total Sugars 20.8g | |
| Protein 85.6g | 0% |
| Vitamin D 211.4IU | 0% |
| Calcium 1043.7mg | 0% |
| Iron 12.8mg | 0% |
| Potassium 674.2mg | 0% |
Source of Calories