Paleo Raisin Roll
Satisfy your cravings for a wholesome, grain-free treat with these delicious Paleo Raisin Rolls! Made with a nutritious blend of almond and coconut flours, these rolls boast warm notes of cinnamon and a touch of natural sweetness from honey and raisins. The addition of chopped walnuts and zesty lemon brings a delightful texture and brightness to each bite. Perfectly soft and golden, these rolls are easy to prepare in just 15 minutes and bake to perfection in under half an hour. Whether you're looking for a healthy breakfast option, a snack on the go, or a paleo-friendly dessert, these rolls deliver flavor without compromise. Serve them fresh or store them for later—either way, they're sure to be a hit!
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Ingredients
- 2 cups almond flour
- 0.5 cup coconut flour
- 1 teaspoon baking soda
- 0.5 teaspoon sea salt
- 1 teaspoon cinnamon
- 3 large egg
- 0.25 cup honey
- 0.25 cup coconut oil
- 1 teaspoon vanilla extract
- 1 cup raisins
- 1 teaspoon lemon zest
- 0.5 cup walnuts, chopped
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a large bowl, whisk together almond flour, coconut flour, baking soda, sea salt, and cinnamon.
Step 3
In a separate bowl, beat the eggs lightly, then add honey, melted coconut oil, and vanilla extract, mixing until well combined.
Step 4
Pour the wet ingredients into the dry ingredients and stir until just combined.
Step 5
Gently fold in the raisins, lemon zest, and chopped walnuts.
Step 6
Scoop the dough onto the prepared baking sheet, forming small rolls about the size of a golf ball, spacing them about 2 inches apart.
Step 7
Bake in the preheated oven for 20-25 minutes, or until the rolls are golden brown and a toothpick inserted into the center comes out clean.
Step 8
Remove the rolls from the oven and let them cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Step 9
Enjoy your Paleo Raisin Rolls fresh, or store them in an airtight container for up to 3 days.
Nutrition Facts
| Serving size | (775.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3230.7 |
| Total Fat 224.2g | 0% |
| Saturated Fat 71.7g | 0% |
| Polyunsaturated Fat 6.9g | |
| Cholesterol 658.6mg | 0% |
| Sodium 2858.2mg | 0% |
| Total Carbohydrate 268.9g | 0% |
| Dietary Fiber 57.8g | 0% |
| Total Sugars 168.1g | |
| Protein 88.2g | 0% |
| Vitamin D 161.3IU | 0% |
| Calcium 675.8mg | 0% |
| Iron 18.1mg | 0% |
| Potassium 2093.9mg | 0% |
Source of Calories