Paleo Quick and Easy Stir Fry Vegetables
Boost your weeknight dinners with this vibrant and flavorful Paleo Quick and Easy Stir Fry Vegetables recipe! Packed with nutrient-rich ingredients like crisp broccoli florets, sweet red bell peppers, tender snow peas, and the zing of fresh ginger and garlic, this dish is a healthy, delicious way to load up on veggies. Cooked in aromatic coconut oil and finished with a savory drizzle of coconut aminos and sesame oil, it’s completely soy-free, gluten-free, and follows the Paleo diet. Ready in just 25 minutes, this one-pan wonder is perfect as a light main course or a colorful side dish. Garnished with sesame seeds and green onions, it’s a quick, crowd-pleasing meal you'll return to again and again!
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Ingredients
- 2 tablespoons coconut oil
- 1 large carrot, thinly sliced
- 1 medium red bell pepper, thinly sliced
- 2 cups broccoli florets
- 1 cup snow peas
- 0.5 medium red onion, thinly sliced
- 3 cloves garlic, minced
- 1 tablespoon fresh ginger, minced
- 3 tablespoons coconut aminos
- 1 teaspoon sesame oil
- 0.25 teaspoon black pepper
- 1 tablespoon sesame seeds
- 2 pieces green onions, sliced (optional)
Directions
Step 1
Heat the coconut oil in a large skillet or wok over medium-high heat.
Step 2
Add the thinly sliced carrot and red bell pepper to the skillet. Stir fry for 2 minutes.
Step 3
Add the broccoli florets and snow peas to the skillet. Stir fry for another 2-3 minutes until they are vibrant and slightly tender.
Step 4
Add the red onion, garlic, and ginger to the skillet. Stir fry for 1-2 minutes until fragrant.
Step 5
Pour in the coconut aminos and sesame oil. Stir well to distribute the sauce evenly among the vegetables.
Step 6
Season with black pepper and continue to stir fry for 1-2 more minutes.
Step 7
Remove from heat and sprinkle the stir fry with sesame seeds and sliced green onions if using.
Step 8
Serve immediately and enjoy your Paleo stir fry vegetables.
Nutrition Facts
| Serving size | (718.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 690.5 |
| Total Fat 47.7g | 0% |
| Saturated Fat 26.0g | 0% |
| Polyunsaturated Fat 8.4g | |
| Cholesterol 0mg | 0% |
| Sodium 968.5mg | 0% |
| Total Carbohydrate 56.6g | 0% |
| Dietary Fiber 15.8g | 0% |
| Total Sugars 29.1g | |
| Protein 14.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 235.7mg | 0% |
| Iron 6.4mg | 0% |
| Potassium 1115.0mg | 0% |
Source of Calories