Paleo Polenta Bread
Discover the wholesome delight of Paleo Polenta Bread, a grain-free twist on a classic comfort food. This recipe combines almond flour, coconut flour, and arrowroot starch to create a perfectly moist and tender loaf that's packed with paleo-friendly goodness. Sweetened lightly with honey and enriched with the creamy texture of almond milk, this bread is a guilt-free indulgence that’s both nutritious and delicious. With just 15 minutes of prep time and a short list of pantry staples, it’s an easy and satisfying addition to your paleo meal plan. Perfect as a side for hearty soups or toasted with your favorite spread, Paleo Polenta Bread is a versatile treat you'll bake again and again!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1.5 cups Almond flour
- 0.25 cup Coconut flour
- 0.5 cup Arrowroot starch
- 1 teaspoon Baking powder
- 0.5 teaspoon Salt
- 3 Eggs
- 0.5 cup Almond milk
- 2 tablespoons Honey
- 2 tablespoons Coconut oil, melted
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a 9x5-inch loaf pan with parchment paper.
Step 2
In a large bowl, mix together the almond flour, coconut flour, arrowroot starch, baking powder, and salt until well combined.
Step 3
In a separate bowl, whisk the eggs, almond milk, honey, and melted coconut oil together until smooth.
Step 4
Pour the wet ingredients into the dry ingredients and mix until a thick batter forms.
Step 5
Transfer the batter into the prepared loaf pan, smoothing the top with a spatula.
Step 6
Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center of the bread comes out clean.
Step 7
Let the bread cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely.
Step 8
Slice and serve as desired, storing any leftovers in an airtight container.
Nutrition Facts
| Serving size | (649.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2032.2 |
| Total Fat 119.5g | 0% |
| Saturated Fat 36.5g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 558mg | 0% |
| Sodium 1946.8mg | 0% |
| Total Carbohydrate 207.1g | 0% |
| Dietary Fiber 32.0g | 0% |
| Total Sugars 51.1g | |
| Protein 56.7g | 0% |
| Vitamin D 162.0IU | 0% |
| Calcium 647.4mg | 0% |
| Iron 12.7mg | 0% |
| Potassium 475.0mg | 0% |
Source of Calories